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Food & Drink sector risks and opportunities
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Food & Drink sector risks and opportunities
Emma Piercy Head of Climate & Energy at FDF talks with Christophe Lavialle from RSK ADAS, on the risks and opportunities facing food and drink businesses and how to tackle them.
The podcast covers all areas from supply chains through to consumers, and how climate change and the drive to greater sustainability is gaining momentum in the food and drink sector.
FDF Podcast is sponsored by Clarke Energy
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