183 - That Cheap, Delicious, Rotisserie Chicken The Kitchen Sisters Present podcast

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内容由The Kitchen Sisters & Radiotopia and The Kitchen Sisters提供。所有播客内容（包括剧集、图形和播客描述）均由 The Kitchen Sisters & Radiotopia and The Kitchen Sisters 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。

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183 - That Cheap, Delicious, Rotisserie Chicken

2y ago 55:10

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内容由The Kitchen Sisters & Radiotopia and The Kitchen Sisters提供。所有播客内容（包括剧集、图形和播客描述）均由 The Kitchen Sisters & Radiotopia and The Kitchen Sisters 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。

Cheap rotisserie chicken sold everywhere in markets and grocery outlets. Why is that chicken so cheap? How was it raised and what’s even in it? How much would it cost for farms to raise a chicken you could feel good? What would it taste like? Where can you find one of these chickens now? And why is it so hard to find them?

The Kitchen Sisters Present the first episode of What You’re Eating, a brand new podcast from FoodPrint.org. In this episode host Jerusha Klemperer talks to food policy experts, food label certifiers, farmers and more to dig into the economics, agriculture and taste of chicken.

FoodPrint.org is dedicated to research and education on more sustainable approaches to food production and consumption and ways we can improve things and take action to make real change in the food system.

… continue reading

238集单集

#True Stories #The Kitchen Sisters & Radiotopia #Society #Storytelling #Kitchen Sisters

Artwork

183 - That Cheap, Delicious, Rotisserie Chicken

The Kitchen Sisters Present

4,827 subscribers

published 2y ago

分享

MP3•单集首页

内容由The Kitchen Sisters & Radiotopia and The Kitchen Sisters提供。所有播客内容（包括剧集、图形和播客描述）均由 The Kitchen Sisters & Radiotopia and The Kitchen Sisters 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。

Cheap rotisserie chicken sold everywhere in markets and grocery outlets. Why is that chicken so cheap? How was it raised and what’s even in it? How much would it cost for farms to raise a chicken you could feel good? What would it taste like? Where can you find one of these chickens now? And why is it so hard to find them?

The Kitchen Sisters Present the first episode of What You’re Eating, a brand new podcast from FoodPrint.org. In this episode host Jerusha Klemperer talks to food policy experts, food label certifiers, farmers and more to dig into the economics, agriculture and taste of chicken.

FoodPrint.org is dedicated to research and education on more sustainable approaches to food production and consumption and ways we can improve things and take action to make real change in the food system.

… continue reading

238集单集

#True Stories #The Kitchen Sisters & Radiotopia #Society #Storytelling #Kitchen Sisters

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