Manage episode 216896902 series 2441979
The old saying goes that "you are what you eat".... but what about what you don't eat? Food waste is a growing issue globally with significant sustainability impacts. Let's find out the extent of the problem and what we can do to make good waste a thing of the past.
In this episode we are joined by Annika Stott the Sustainability Strategist at OzHarvest, Australia’s leading food rescue organisation. Annika is dedicated to fighting food waste and has spent the last five years working in sustainability and food waste prevention, starting with the UK’s independent advisory body WRAP. Annika is passionate about reducing food waste and has extensive knowledge in the complexities of food waste from farm to fork. Annika believes in making the world a better place by reconnecting people with the value of food and the power of individual action.
Find out more about OzHarvest at https://www.ozharvest.org
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