Manage episode 261389984 series 2494177
This week we're talking to Carrie Richards from Richard's Grass Fed Beef. Like many, Carrie stumbled onto the better meat movement through a personal quest for better health. Unlike many, she turned it into her career. Carrie and I discuss...
· Her journey from wedding photographer to regenerative rancher
· A big expensive mistake she made early on
· How the pandemic has highlighted where the bottlenecks exist in the meat supply chain