Jesse Skiles: Oral History Interview
Manage episode 303096820 series 2596953
内容由The Oregon Wine History Archive Podcast and The Oregon Wine History Archive提供。所有播客内容(包括剧集、图形和播客描述)均由 The Oregon Wine History Archive Podcast and The Oregon Wine History Archive 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
This interview is with Jesse Skiles, owner of his wine brand Fausse Piste. He begins the interview with discussing how his passion for food led to a career in the wine industry. Jesse shares how he started in culinary school and began working in restaurants after graduation. He fell into wine after working for a winery as a harvest chef, but ended up discovering the appeal of winemaking. Later in the interview Jesse describes starting his own brand, Fausse Piste. He shares finding the name for his brand, and each of his wines. His winemaking style is minimally invasive, and Jesse explains the process of learning how to make wine, and his interest in native fermentation. Jesse later describes the Portland wine scene, and the benefits and challenges to working in an urban winery. This interview was concluded with Jesse’s experience dealing with the COVID-19 pandemic and his outlook to the future for himself, Fausse Piste, and Oregon. This interview was conducted by Rich Schmidt on January 27, 2021 at Way Down Wines.
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