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内容由Urban Monk Productions, Inc and Pedram Shojai提供。所有播客内容(包括剧集、图形和播客描述)均由 Urban Monk Productions, Inc and Pedram Shojai 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal
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The Joy of Good Olive Oil with Guest T.J. Robinson

1:00:51
 
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When? This feed was archived on June 28, 2021 13:07 (3y ago). Last successful fetch was on May 07, 2021 13:49 (3y ago)

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Manage episode 282611315 series 2394496
内容由Urban Monk Productions, Inc and Pedram Shojai提供。所有播客内容(包括剧集、图形和播客描述)均由 Urban Monk Productions, Inc and Pedram Shojai 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

If your first reaction to drinking the olive oil in your cabinet is to check the date or gag, you're probably using olive oil as distant from a fresh olive oil harvest as the tea in your cupboards are from Chinese botanicals. T.J. Robinson, former chef and professional olive oil tester and judge, had such a revelation upon tasting his first fresh olive oil that he not only never went back... But he started a Fresh-Pressed Olive Oil Club that sources from four different seasonal harvests per year in order to deliver perfectly aged olive oil made from the highest quality olives that can be certifiably found. He talks me through a taste-testing of his latest batch, debunking all sorts of myths about the health benefits, cooking uses, and grocery store varieties of olive oil along the way.

  continue reading

109集单集

Artwork
icon分享
 

已归档的系列专辑 ("不活跃的收取点" status)

When? This feed was archived on June 28, 2021 13:07 (3y ago). Last successful fetch was on May 07, 2021 13:49 (3y ago)

Why? 不活跃的收取点 status. 我们的伺服器已尝试了一段时间,但仍然无法截取有效的播客收取点

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 282611315 series 2394496
内容由Urban Monk Productions, Inc and Pedram Shojai提供。所有播客内容(包括剧集、图形和播客描述)均由 Urban Monk Productions, Inc and Pedram Shojai 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

If your first reaction to drinking the olive oil in your cabinet is to check the date or gag, you're probably using olive oil as distant from a fresh olive oil harvest as the tea in your cupboards are from Chinese botanicals. T.J. Robinson, former chef and professional olive oil tester and judge, had such a revelation upon tasting his first fresh olive oil that he not only never went back... But he started a Fresh-Pressed Olive Oil Club that sources from four different seasonal harvests per year in order to deliver perfectly aged olive oil made from the highest quality olives that can be certifiably found. He talks me through a taste-testing of his latest batch, debunking all sorts of myths about the health benefits, cooking uses, and grocery store varieties of olive oil along the way.

  continue reading

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