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Episode 78: Spearing for Food in the Southern Hemisphere

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Manage episode 292935591 series 2825010
内容由Harvesting Nature提供。所有播客内容(包括剧集、图形和播客描述)均由 Harvesting Nature 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

Justin and Chase Waller talk with Isaac “Shrek” Daly of the Noob Spearo Podcast. They discuss many aspects of spearfishing, treating fish as meat, braining fish, smoking fish, lobster sashimi, death piles, and so much more!

-

Leave a Review for a chance to win a hat!

-

MEAT! Grinder Giveaway

-

Use code HARVEST10 at Allen Company’s website for 10% off your order Shop Now

-

Love our content? Buy us a cup of coffee to say thanks!

-

Special Guest:

Isaac “Shrek” Daly: Isaac is a Brisbane, Australia based Spearo, Podcast Host and Writer. Initially experiencing the underwater world through scuba diving, the hunter gatherer orientation quickly became apparent along with the enjoyment of breath-hold diving. He hosts the Noob Spearo Podcast and co-authored 99 Tips to Get Better at Spearfishing.

Visit The Noob Spearo on Instagram

Visit the Noob Spearo on Facebook

Recipes:

Snakehead Ceviche

Show Notes:

Justin talks on the Noob Spearo Podcast (link)

Is spearfishing hunting or fishing?

Shrek’s hunting experience

Growing up in New Zealand

Spearfishing in Australia

The move from scuba to freediving

The foundation of the Noob Spearo

Adult onset hunters and anglers

What fish is in the freezer?

The Whole Fish Cookbook

Treating fish as meat

Parrot Fish

What is on the menu next?

Using chips/crisps as a batter

Braining Fish

Bleeding Fish

Chilling Fish

Spanish Mackerel with Sicilian Relish in Spearing Magazine

Smoking Fish

Community and Social Element of Spearfishing

Crayfish/Lobster

Grilled Lobster

Cold Water vs Warm Water Lobster

Lobster Sashimi

Eating more raw fish

Wildest Seafood Eaten/Seen Eaten

Whitebait and Abalone Fritters

Noob Spearo Community Group

Death Piles

Lauren Sarasua Podcast Interview: When Lobsters Bite Back

99 Tips to Get Better at Spearfishing

Hot Tip for New Spearos

99 Spearo Recipes: Actionable Meals for the Everyday Diver

-

Music by Cam Pierce

Learn more about your ad choices. Visit megaphone.fm/adchoices

  continue reading

181集单集

Artwork
icon分享
 
Manage episode 292935591 series 2825010
内容由Harvesting Nature提供。所有播客内容(包括剧集、图形和播客描述)均由 Harvesting Nature 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

Justin and Chase Waller talk with Isaac “Shrek” Daly of the Noob Spearo Podcast. They discuss many aspects of spearfishing, treating fish as meat, braining fish, smoking fish, lobster sashimi, death piles, and so much more!

-

Leave a Review for a chance to win a hat!

-

MEAT! Grinder Giveaway

-

Use code HARVEST10 at Allen Company’s website for 10% off your order Shop Now

-

Love our content? Buy us a cup of coffee to say thanks!

-

Special Guest:

Isaac “Shrek” Daly: Isaac is a Brisbane, Australia based Spearo, Podcast Host and Writer. Initially experiencing the underwater world through scuba diving, the hunter gatherer orientation quickly became apparent along with the enjoyment of breath-hold diving. He hosts the Noob Spearo Podcast and co-authored 99 Tips to Get Better at Spearfishing.

Visit The Noob Spearo on Instagram

Visit the Noob Spearo on Facebook

Recipes:

Snakehead Ceviche

Show Notes:

Justin talks on the Noob Spearo Podcast (link)

Is spearfishing hunting or fishing?

Shrek’s hunting experience

Growing up in New Zealand

Spearfishing in Australia

The move from scuba to freediving

The foundation of the Noob Spearo

Adult onset hunters and anglers

What fish is in the freezer?

The Whole Fish Cookbook

Treating fish as meat

Parrot Fish

What is on the menu next?

Using chips/crisps as a batter

Braining Fish

Bleeding Fish

Chilling Fish

Spanish Mackerel with Sicilian Relish in Spearing Magazine

Smoking Fish

Community and Social Element of Spearfishing

Crayfish/Lobster

Grilled Lobster

Cold Water vs Warm Water Lobster

Lobster Sashimi

Eating more raw fish

Wildest Seafood Eaten/Seen Eaten

Whitebait and Abalone Fritters

Noob Spearo Community Group

Death Piles

Lauren Sarasua Podcast Interview: When Lobsters Bite Back

99 Tips to Get Better at Spearfishing

Hot Tip for New Spearos

99 Spearo Recipes: Actionable Meals for the Everyday Diver

-

Music by Cam Pierce

Learn more about your ad choices. Visit megaphone.fm/adchoices

  continue reading

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