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This series highlights expert perspectives, key studies, and breaking news from a diverse portfolio of allergy, asthma, and immunology topics. Hosted by clinical allergists Dr. Todd Mahr and Dr. Ketan Sheth, and produced in partnership with the American College of Asthma, Allergy, and Immunology, Hot Topics in Allergy is America's go-to resource for accurate and timely AAI education.
 
Have you ever thought of getting to know the person(s) behind the allergy free brand, business and/or service? Well, this is the podcast you have been waiting for! Join Chief Allergy Free Hustler Nicole Farquharson, a long time alternative health enthusiast for your weekly episodes of Allergy Free Hustle Podcast as it shines the spotlight on founders, creators, owners, administrators, managers of allergy free brands, businesses and services. Allergy Free Hustle features interviews with inspi ...
 
(Season 1 has ended - stay tuned for season 2!) Hosted by a licensed therapist, Exploring Food Allergy Families is a podcast with real talk, relatable conversations, and practical advice focused on navigating the impacts that food allergies have on families, mental health, and emotional well-being. Subscribe now so you don't miss any episodes! (www.FoodAllergyFamilies.com. Music by Scott Holmes.)
 
Food Allergies and Anaphylaxis Information from a Food Allergy aware family point of view. Video and audio podcast to help you along your food allergy journey. Whether you are brand new to food allergies or a seasoned veteran, if you suffer from or are a carer of someone with anaphylaxis, it’s important to keep up with information about managing food allergies and the ongoing research to find a cure. This show contains stories from the trenches of daily life, and interviews with others in th ...
 
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Host: Matt Birnholz, MD Guest: Kevin Fussell, MD Up to one in 10 patients with asthma have severe disease, and of those patients, up to 1.3 million have severe uncontrolled asthma.1-3 Since severe asthma has been associated with reduced lung function and poor outcomes.4,5 Dr Kevin Fussell is here to talk about how a treatment option may help patien…
 
Host: Matt Birnholz, MD Guest: Kevin Fussell, MD Up to one in 10 patients with asthma have severe disease, and of those patients, up to 1.3 million have severe uncontrolled asthma.1-3 Since severe asthma has been associated with reduced lung function and poor outcomes.4,5 Dr Kevin Fussell is here to talk about how a treatment option may help patien…
 
Rachel Brooks, an intelligent young lady who is currently a senior in high school decided to create a non profit organization called Securing Safe Food. Securing Safe Food was created while she was an advisor at F.A.R.E and she got other teenagers to partner with on the initiative and create a more detailed plan to go about this initiative. While s…
 
Thinking traps, or cognitive distortions, tend to lead us into a pattern of increased anxiety, worry, or stress. In this episode, we'll explore food allergy-focused thinking traps, and strategies to challenge and deal with them. (These strategies are easily adaptable to teach children and teens as well). To learn more about thinking traps or locate…
 
A longtime business man in the food industry Doon Wintz was in the guest chair today in this episode. He is the CEO and Co-Founder of the Run A Ton Group which consists of allergy free brands such as Metaball Energy Bites and Wholly Gluten Free. The Run-A-Ton Group, Inc. was founded by his father, Bob Wintz, in 1972 as a conventional baked goods co…
 
This episode focuses on understanding what research tells us about the emotional and social impacts food allergies have on individuals and families, and what upcoming CFAAR studies may further explore. Guests Ruchi Gupta, MD, MPH and Lisa Lombard, Ph.D. from the Center for Food Allergy & Asthma Research (CFAAR) join me on this episode to discuss re…
 
Partners in life, Dr Nikhila and James Schroeder stopped by today's episode of Allergy Free Hustle Podcast. They are the founders and owners of Allergenuity Health. Coming from different backgrounds, James and Dr. Schroeder met in Madison, and after she finished medical school, they moved to Charlottesville, Virginia. From that moment, James learnt…
 
It's normal to be left with a variety of thoughts and feelings after an allergic reaction, which sometimes then leads to changes in behaviors and confidence. On this episode, we will explore and share tips to help move through this normal post-reaction phase. My guest on this episode is psychologist Fawn McNeil-Haber of Brave Minds Psychological Se…
 
Shandee Chernow graced her presence on today’s episode of Allergy Free Hustle Podcast. She is the Founder of CertiStar. Shandee Chernow discovered in her late 20s she had life threatening food allergies by actually eating foods she had no idea she was even allergic to, only to discover she was by way of a traumatic reaction. Shandee knew the hospit…
 
Joey Digangi III stopped by as a guest on the Allergy Free Hustle Podcast. He is the owner and founder of Assure Tech, LLC. Joey DiGangi is a lifelong food allergy sufferer who has had peanut and tree nut allergies. He started the company in his junior year at Juniata College with a mission to introduce game-changing technology to the community. He…
 
Whether you've just learned about, or are considering or currently taking part in food allergy treatments, this episode will offer insights into the emotional aspects of treatments - a focus not always openly explored. My guest on this episode is Marte Matthews, LMFT, a licensed marriage and family therapist in private practice who also works with …
 
Today in the Insightful Nutrition Podcast guest chair, Blake Sorenson, the Founder of Blake’s Seed Based formerly known as Blake’s Nut Free. As a football athlete at his alma mater University of Wisconsin-Madison, He saw a lot of people snack on nuts to get protein. He always ate seeds since he can’t eat tree nuts, and while he’s not allergic to pe…
 
We don't always hear from the dads as much as we do from the moms. Therefore, after the results of the Food Allergy Dad Experience Survey were published in Episode 2, I wanted to chat in depth with one of the dads. In this episode, the second in a two-part series, guest Jit Bose and I explore his experiences as the dad of a child with food allergie…
 
We don't always hear from the dads as much as we do from the moms. Therefore, after the results of the Food Allergy Dad Experience Survey were published in Episode 2, I wanted to chat in depth with one of the dads. In this episode, the first in a two-part series, guest Jit Bose and I explore his experiences as the dad of a child with food allergies…
 
Today in the Insightful Nutrition Podcast guest chair, our first international guest, we welcome Charles Burns, the Founder of Allergi. He has appeared on the BBC’s Apprentice Season 13 (2017) at the age of 24 as a serial entrepreneur for 8 weeks. He is also the host of Too Many Cooks Podcast. In this episode you will learn, ➡His entrepreneurial jo…
 
Interview with Dr. Jennifer Kwan- The Ontario data master of COVID19Dr. Kwan has made it her duty and mission to deliver up to date data on COVID19 in a way that is easy to follow and understand.Hear her thoughts on her motivation to provide this essential service and on what things we should be doing including #masks4all…
 
Let's be honest - with life feeling more stressful at the moment, we may forget to look for opportunities to laugh. But laughter can be a great coping strategy! This episode will not only remind you to embrace the crazy and find the humor in life, but will likely have you laughing and thinking "Yes, I can totally relate!" In this episode, guest Jen…
 
How do telemedicine allergy appointments really work? In this episode, Dr. Dave Stukus and I chat about telemedicine and in-person appointments during this pandemic. We will explore: What to expect & how to prepare for telemedicine appointments Strategies to help kids engage in telemedicine appointments Reminders to help decrease anxiety for in-per…
 
Vulnerability can make us feel pretty uncomfortable, but does feeling vulnerable mean we're weak? In this episode, we'll explore what vulnerability is and how it relates to managing food allergies. We'll also review 5 steps that can help you move from doubt to confidence when managing allergies. So let's explore vulnerability! Exploring Vulnerabili…
 
Ever wondered how dads feel about parenting a child with a food allergy? In this episode, we'll explore the results from the Food Allergy Dad Experience survey. Learn what dads say is the hardest part about food allergy parenting, how it impacts their relationships, and what advice they'd give to dads just starting their food allergy parenting jour…
 
Today in this episode, you will get to learn more about Lauren Solomon (Licensed Clinical Social Worker) and Rachel Schwartz (Licensed Masters Social Worker). Rachel and Lauren are two sisters who are the administrators of the Gluten, Dairy and Soy Free Recipe Support group on Facebook, also known as Sisters Eat freely. In this episode, you will le…
 
Join licensed therapist, Tamara Hubbard, as she discusses the inspiration for this podcast and what you can expect from it. Subscribe now to get updates! Learn more about the Exploring Food Allergy Families podcast at www.FoodAllergyFamilies.com To locate an allergy-informed clinical counseling provider in your state, or to access related resources…
 
Today, you will get to learn more about Lisa Ragan, Founder and Owner of Safely Delicious. A mother who is determined to do everything right by her children having multiple allergies, created a product just to make their lives easier avoiding serious complications. Safely Delicious has been produced in Lisa’s Kitchen and then went to manufacture th…
 
Host: Linda Bernstein, Pharm.D. Allergic reactions to peanut are unpredictable in occurrence and in how they present, with some individuals experiencing severe reactions from even trace amounts. Fortunately, there’s now an FDA-approved treatment option available that—when used in conjunction with peanut avoidance—can help reduce the risk of these a…
 
In today’s episode, you will get to learn more about Hayley Sohn, Founder of Basically It Meals and the No Diet Diet Club. Basically It Meals is a local delivery service company that provides gluten free meals for customers in St. Louis. She left her corporate job as a nutrition educator to embark on her own journey to be an entrepreneur. Here is a…
 
In today’s episode, you will get to learn more about Elizabeth “Ray” Franck and her company Rays the Valley. This young lady here is a real inspiration to the Insightful Nutrition Podcast as she is the definition of hard work, dedication and innovation. She created the Rays the Valley (formerly known as Cynthia Ann Bakery) company to alleviate the …
 
Welcome to the first episode of The Insightful Nutrition Podcast. In today’s episode, its about the host and yours truly Nicole Farquharson. I will be talking about me, my corporate job experience and how it has lead to me to start The Insightful Nutrition Podcast. Here is an outline of what will be explained in the episode: About The Host Where in…
 
This is the trailer of the Insightful Nutrition Podcast where it showcases what the podcast is all about and how you can tune in to listen to the podcast on various platforms. Here is the sample script: Hi everyone, I am Nicole Farquharson. Have you ever wondered if someone out there created an allergen free snack, bread or bagel, vegan protein ici…
 
Host: Jennifer Caudle, DO Guest: Maria Pasioti Food allergy trials help us stay on the cutting edge by studying the latest treatment advances, but are we consistent in the terminology we use and even in the way we apply these findings to clinical practice? To find out, Dr. Jennifer Caudle welcomes Dr. Maria Pasioti, who discusses the design, endpoi…
 
Host: Jennifer Caudle, DO Guest: Maria Pasioti Food allergy trials help us stay on the cutting edge by studying the latest treatment advances, but are we consistent in the terminology we use and even in the way we apply these findings to clinical practice? To find out, Dr. Jennifer Caudle welcomes Dr. Maria Pasioti, who discusses the design, endpoi…
 
SIBO is defined as an abnormal number of bacteria, that are usually found in the large intestine, in the small intestine. These bacteria start to ferment carbohydrates, starches and fibres into gases that can damage the small intestine, and cause a lot of symptoms. Research estimates that 60-80% of IBS cases are actually due to SIBO! So, what are t…
 
Following the festive season, we can be left feeling a little more "jolly" (if you know what I mean!) which can motivate us to look into "detox diets" and the latest weight loss trend. So, what actually is a detox? Do they work? What about a couple of the latest diet fads - intermittent fasting and the celery juice diet? All these questions answere…
 
Chronic fatigue syndrome (CFS) is a complicated disorder characterized by extreme fatigue, that may worsen with physical or mental activity, but doesn't improve with rest. CFS can occur at any age, but it most commonly affects people in their 40s and 50s, and more women than men. Up to 90 per cent of people with chronic fatigue syndrome (CFS) also …
 
I speak with Associate Professor at University of Colorado on the role of a RD with respect to Food allergies and eosinophilic esophagitis (EoE) along with some fascinating research on the aforementioned topics.Dr. Venter has been speaking at essentially every single conference in my field of allergy and immunology. I discuss and learn what she has…
 
Not all allergy shots are the same! Learn about what you need to know if you're considering or are on allergen immunotherapy (allergy shots). Dr. Matt Bell and Dr. Jason K Lee discuss what allergen immunotherapy pitfalls there are and what to look for in selecting allergy shots and / or the specialist giving you allergen immunotherapy.…
 
Winter can be a difficult time for allergy sufferers - especially those with eczema, asthma and hay fever! During winter we are immune compromised from cold and flu season, as well as exposed to more indoor triggers. Podcast Notes: how to spot hay fever if you've got the never ending cold why eczema often flares up during winter how to prevent ecze…
 
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