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Jason Wise, the director of the SOMM films, takes you deep into wine, food, and the stories that surround it. From our films, upcoming shows and great wines of the world to sports, celebrities, and major events impacted by the culinary world. The SOMM TV podcast is simple, it's about everything.
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Argentina has made wine for hundreds of years, but only recently has the world learned about it. On today's podcast we talk to one of the country's best sommeliers about history, Malbec, and where Argentina fits in the global wine world. Don't forget to watch our new documentary special about Argentina streaming now only on sommtv.com.…
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How much of what we believe about wine is actually true? On today's podcast Jason Wise is joined by renowned author and professor of the history of science at Harvard University - Steven Shapin. As a historian and a lover of wine, Steven has asked some profound questions about our relationship with the wine we drink. Lets go deep into the glass and…
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What is it like to be single in wine country? Renowned winemaker Megan Zobeck / SOMM TV cast member joins the podcast today to talk about what it’s like to date in Napa Valley and why it is hilariously worse than the challenges of making great wine. After listening, make sure to go to sommtv.com to subscribe to the best streaming service in the cul…
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Filmmaker Jason Wise and wine expert Jonah Beer dive back into famous moments when wine appears in film and television. We break down Champagne in “Jurassic Park,” Pierce Brosnan’s wine taste in “The Thomas Crown Affair,” Nazi wine in “Band of Brothers,” and a crazy counterfeit wine scene in the show “Northern Exposure.” Be sure to subscribe to htt…
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Today we tell the story of America’s most popular and most drank Chardonnay. Joining us are educator Gillian Handleman and Wine Master Randy Ullom of Jackson Family Wines to tell us first hand how an idea turned into the biggest most popular wine the United States has ever seen. Learn more about Chardonnay, sustainability, and so much more at SOMMT…
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How do you transition one of the largest collections of the world’s top vineyards to certified organic farming and why? Chris Carpenter is leading an amazing charge across 480 planted acres of 15 estate vineyards with some of the most coveted vines in the United States. On today’s podcast he discusses the challenges and reasons why his team is so d…
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Today Jason Wise talks to the main character of his new SOMM Film about how they puled off “that wine” in the movie. If you have seen Cup of Salvation, you know there is a wine that put people’s lives at risk, but the story of how they pulled it off in the film has not been told, until now. The new SOMM Film is now streaming on sommtv.com and all d…
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The process of joining two plants together sounds technical and far away from your glass of wine, but it is the most important discovery in wine's history. On today's podcast Winemaker John Adams of Wildsound Wine talks us through the history and process of growing two different species of vines together and how it saved the wine in your glass. For…
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Winemaker Steve Matthiasson joins the show today to talk about wine regions that have been type casted, both fairly and unfairly to sell wine or become known to the world outside. The new SOMM Film “Cup of Salvation” will be streaming on SOMM TV Feb 23 with hours of bonus features and content. If you would like to rent it early: https://sommtv.vhx.…
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For our 200th podcast episode we tell one of the most harrowing and unbelievable stories in all of wine. "SOMM: Cup of Salvation" is now available to rent or buy on SOMM TV - to celebrate, cast member Moe Momtazi joins the podcast to tell how he and his pregnant wife escaped Iran, and survived against all odds to found Maysara Winery in Oregon. You…
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SOMM: Cup of Salvation is available to rent & buy on SOMM TV starting January 23! To celebrate we speak to world renowned grape geneticist and cast member Carole Meredith about the origin of wine grapes and how humans helped spread them across the globe. To preorder or rent the 4th SOMM Film go to: https://sommtv.vhx.tv/checkout/somm-cup-of-salvati…
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We often hear about the 3 tier system in America, but what is it really like to deal with it on a daily basis? On today’s episode we speak to Travis Todd, a wine director turned winemaker who can break down the challenges we have created for selling wine in the United States. Don’t forget to subscribe to SOMM TV for the best in Food and Wine conten…
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Meet Alice Anderson of Amevive Wines. Alice has worked harvests and made wine all over the world. When the chance came to revitalize a historic Santa Barbara vineyard and begin making her own wine, she jumped at the chance. We talk with her about regenerative farming and a revolution happening in Santa Barbara Wine Country.…
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For the first time in the United States a bottle of extremely rare Franciacorta is opened and enjoyed. Jason Wise shares a 1980 Annamaria Clementi from legendary producer Ca' Del Bosco with its Founder and President, Maurizio Zanella. Listen along as we learn how and why this wine was created, and what exactly a decades old Franciacorta tastes like…
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Some of the world's greatest traditional method sparkling wines are being made in Oregon state. Arabilis winemaker Kenny McMahon discusses why Oregon is the perfect place to produce serious sparkling wines of elegance, complexity, and finesse. He takes us through the rigorous process of making world class bubbly from the vineyard to the bottle.…
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One of the most beautiful wine producing regions in the world happens to be Canada's Okanagan Valley. We talk with Checkmate Winery's Graham Nordin and Spencer Kelly about the region's history, what grapes thrive here, and how the Okanagan is quickly becoming one of the world's premier wine regions. Subscribers can watch the conversation only on so…
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The Venetians have always been some of the greatest merchants and always been at the forefront of wine trading. Today we speak to Luca Marzotto of the famed Venetian family behind Santa Margherita wines and current CEO of Ca del Bosco Franciacorta. His family goes back generations and for the first time, he tells the story of his family and how the…
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Today we talk to composer Alex Monsour whose orchestral score can be heard in the new SOMM Film: Cup of Salvation playing in theaters and events in Canada and the United States. We talk about the music and composing and performing is like making the great wines of the world. You can stream the music from the new SOMM film anywhere you listen to mus…
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Halloween is here, and the SOMM TV team is off the rails to talk about wether or not you should actually pair wine with candy, what to drink while trick or treating, and some of our all time halloween mistakes and hot takes. Don't forget that our new film "Cup of Salvation" is currently in theaters, for tickets and showtimes go to www.sommfilms.com…
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We are joined by the main character in our next SOMM Film: "Cup of Salvation". His name is Vahe Keushgeurian and because of what he pulls off in this film, he has been called "The Indiana Jones of Wine". This is his story before or even after you see the film. For screening dates and tickets for Cup of Salvation, go to sommfilms.com…
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The history of Georgian wines go back thousands of years of uninterrupted winemaking. On today's podcast we speak to a french winemaker who has ventured into this ancient land to make traditional wines in one of the oldest countries with planted vineyards. Don't forget our new SOMM film: Cup of Salvation" is now playing in theaters - go to sommfilm…
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Today we dive into the next and maybe most important wine region to emerge in hundreds of years, but the twist is it is also the oldest. To celebrate the next SOMM Film releasing in theaters, director Jason Wise talks with international wine professional Anush Gharibyan O'Connor about the ancient wines of Armenia and the explosion of their wines in…
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A river of wine in the streets, millions of dollars to dispose of Bordeaux, Miller High Life destroyed for being “the Champagne of beers”. We are rounding up all the insane wine news in today’s podcast. Director Jason Wise also talks about why the next SOMM Film, “Cup of Salvation” took so damn long to finally release. Make sure to go to www.sommfi…
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Today we dive into the complex and humorous world of German Wine Laws. If you have ever studied for a wine exam or picked up a bottle of German wine, you have been touched by one of the most complex sets of rules in the beverage world. For more on all things Germany make sure to subscribe to sommtv.com for hours of content about this fascinating, b…
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Today we talk about one of our favorite wine countries: Germany. It is a lot more than just off dry Riesling and beer. We look at this incredible place and talk the history, the wine, and why it is one of the best values in wine today. Want to learn more about Germany? sommtv.com has hours of content you can find no where else about the food, wine,…
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Today we discuss the journey of two very accomplished women through their studies with the Court of Master Sommeliers and more. Some big issues like the scandals that have plagued these organizations and some questions like do we even need wine certifications anymore are talked about. You can also watch this episode on sommtv.com.…
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Bourgogne has set the mark for the best expression of Pinot Noir and Chardonnay for a thousand years, but the future is on the minds of the next generation. Today we talk to the next generation making wine at Domaine Merlin in the Maconnais about working with family, growing up in wine, and climate change. Make sure to sign up for SOMM TV at sommtv…
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Renowned winemaker Rajat Parr joins the podcast to talk about his career, sommeliers, and how winemaking takes place on a farm. Make sure to subscribe to SOMMTV.COM to watch our new documentary on the next generation of Bourgogne winemaking and watch this episode plus hundreds of hours of the best food and wine movies and shows anywhere else.…
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Two winemakers join the podcast today to talk about the sneaky next big grape for wine: Gamay. Famous in Beaujolais, this grape has been marginalized for centuries by Pinot Noir, but it is now standing in the sun. Join Meghan Zobeck of M Zobeck Wines and John Adams of Wildsound Wine as we talk through the history and present of Gamay and litigate i…
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On today's episode we talk to Tahmiene Momtazi from Maysara winery about the hilarious process of working with her family in the business of winemaking in Oregon's Willamette Valley. Tahmiene makes some of the best pinot Noir in the United States and her story of how she became a winemaker is a must listen. Maysara winery will also be featured in o…
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SOMM TV is at the Aspen Food and Wine Classic and this year we are holding a blind tasting competition with the most difficult wine: bubbles. We are seeking out the best of the best to attempt to blind taste sparkling wines, but what really goes into knowing how to do that? On today's pod we catch up on Aspen and talk the impossible blind tasting t…
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Our SOMM TV original film "The Whole Animal" beat some of the biggest competition at the James Beard Awards last week, but it means a lot more than that. The SOMM TV team discusses the award and what it could mean for food. We also preview our upcoming competition show at Aspen food and wine classic, and Cup of Salvation. Last chance to get SOMM TV…
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On today's podcast we talk about Pinot Noir and about an extraordinary Sonoma vineyard that was built on a dream. Diane Carpenter of Ross Knoll Vineyard and Kelly Cornett of "A Cork in the Road" join Jason Wise to talk about this finicky, wonderful grape and discuss some of the great places it grows best. You can get the wines talked about in this …
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Rosé is on every shelf, it floods our glasses all year and there seems to be no end to the amount that is made, but is there still any artistry to this wine? On today's podcast, famed winemaker Steve Matthiasson discusses the story of our obsession with pink wine and how where it fits into the world of fine wine and even finds the parallels with th…
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We need to talk about Chardonnay, a grape that makes some of the greatest wines on earth, but also might be the most over exposed. When we talk Chablis we talk about the best and most pure of what Chardonnay is and we are due to discuss this high acid wine. Today's pod sees legendary winemaker Christian Moreau join Jason Wise and Claire Coppi to ta…
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Nicolas Deslauriers is a wine collector, loves to find new wines and travel to drink them where they were made. Nicolas Deslauriers is also one of the most known enforcers in Hockey and gets paid to fight on the ice, this has led to some issues with his smelling and tasting wine. On today's podcast Jason Wise, Claire Coppi and Nicolas Deslauriers d…
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SOMM TV is nominated for a James Beard award for a second straight year, this time for our original film "The Whole Animal". We talk about what that award means and James Beard's legacy in the culinary world, then Jason Wise speaks with Alex Monsour who composed the orchestral score for the Whole Animal to talk about how the music came together and…
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Stanley Cup winning Hockey player Cam Ward and his partner Jason Earnest join the podcast today to talk about "Vineyard 36" in Napa Valley which has become a staple amongst NHL players celebrating victory. There is a very special offer to get a year of SOMM TV for only 25$! go to SOMMTV.COM and use code: NHLWINE to get SOMM TV on all your devices f…
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Malbec is the luckiest grape in the world. It has been loved, forgotten, disregarded, and brought back to life like a phoenix. The story of Malbec is crazier than any writer could make up and has to come to define countries yet still has lots to discover. Lets discuss the tale of the rise and fall and rise again of this once Bordeaux wine. Make sur…
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Since the first SOMM Film released, cast member Dustin Wilson has become one of the most influential restauranteurs, created one of NYC’s most important wine shops, and inspired many to follow a path into wine. On today’s podcast Dustin and Jason Wise unpack a decade of feelings about the wine business, the court of master sommeliers, and how to no…
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On today’s episode we speak to Canadian actor Jason Priestley who with his partner Terry David Mulligan make wine in Canada’s Okanagan Valley. We talk wine in Canada, 90210, and what Jason & the cast of “Tombstone” actually drank on set. You can watch this episode on sommtv.com along with over a thousand exclusive shows and and movies about wine an…
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After a tip from a leading venture Capitalist, Silicon Valley Bank found itself almost a billion dollars overdrawn. Over the next two days the American wine world found itself more financially exposed than they had imagined was possible. On today's podcast Jason Wise speaks with Sarah Puil who found her company with the terrifying prospect of losin…
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On today's podcast we talk about the best thing about wineries besides the wine, dogs. Winery dogs never get the spotlight, but today is the day. we count down our favorite dogs we have filmed with since the first SOMM Film and all of our episodes on SOMM TV. You can watch this episode streaming on sommtv.com and don't forget to subscribe for the b…
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