Join Teresa and Travis McElroy as they watch and discuss the new season of Great British Bake Off!
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The Bake Down is the go to podcast for those who can't get enough of the Great British Bake Off, form Bake With A Legend (the company that let's you bake alongside former contestants for brilliant online and physical events). Sarah Taylor is joined by former contestants Howard Middleton, Dan Beasley Harling and Jane Beedle for the duration of the latest series to digest the latest action in the tent. If you want the inside track and inspired insight, this is the podcast for you. Contact us a ...
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Talking about the latest episodes and bakes of Love Production’s The Great British Bake Off. We talk about the star baker, who left, favourite moments, best tie-in advertising, and our attempts at the recipes.
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The Baking For Business podcast is dedicated to helping you start and grow your home bakery business and scale and expand with digital products. We believe bakers and treat makers can earn money in multiple ways by sharing their gifts and talents. Learn more at https://stan.store/amandaschonberg
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Join host Tish Boyle, managing editor of Pastry Arts Magazine, as she goes in-depth with prominent pastry and baking figures to explore their journey, lessons and advice to inspire professionals striving for excellence.
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A podcast from food industry professionals all about the food industry, food trends, and anything else we find delicious!
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Join Chef Sahera as she shares essential tips and insights for baking enthusiasts, guiding you to bake like a professional pastry chef. Whether you're a novice or a seasoned baker, this podcast covers everything you need to know to perfect your craft and create delectable desserts.
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Two Americans make a podcast about the Great British Baking Show!
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She’s My Cherry Pie is the ultimate podcast for bakers. Each week, baker, author & recipe developer Jessie Sheehan interviews world-class pastry chefs, bakers & culinary creatives and takes a deep dive into their signature baked goods. Tune in as Jessie serves up their favorite tips, techniques, and ingredients. Episodes drop each Saturday. Don’t miss a single slice. She’s My Cherry Pie is a production of The Cherry Bombe Podcast Network.
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Join us as each week we discuss the latest episode of The Great British Bake Off. Warning, neither Thomas or Ben know anything about baking.
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Moms of Flavortown is a podcast from Rachel Stein Coleman Bloor (winner of Worst Cooks in America Season 1) and Debbie Pressman Cobb (Senior Exec at Positive Jam PR, former latchkey kid raised on Food Network) where Food TV meets parenting. Recapping Tournament of Champions (Food Network), Top Chef (Bravo), Great British Bake Off and more! Find us at @momsofflavortown on Instagram
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Talks with my favorite bakers, food producers, pastry chefs, bartenders, cooks, spirits experts, and on other topics, such as travel, Paris, and French culinary culture. davidlebovitz.substack.com
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Baking Bad - your weekly in-depth guide to all things Great British Bake Off or Great British Baking Show to our pals overseas! Join comedians and baking fans Ross Drummond, Sean Ford and Harry Monaghan as we deep dive into all things GBBO. We'll be Fielding your questions, talking about Toksvig and whether you're from Hollywood or Leith rest assured, if you knead to know it, we've got you covered.
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Adventures in home baking through ingredients, culture and history. Newsletter/ website for written recipes: homebaking.substack.com Want to get in touch or even be a guest? Email me: FlourButterEggsSugar@gmail.com
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Comedians and cooking show superfans Mike Cabellon, Sierra Katow, and Ify Nwadiwe use fantasy sports rules to argue about America's favorite reality cooking competition shows. We pick chefs, we earn points based on how those chefs perform, and at the end of the season, we crown a winner!
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A fan podcast for baking/cooking competition tv shows like The Great British Baking Show and Nailed It!
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”Crude Conversations” features guests who represent a different aspect of Alaska. Follow along as host Cody Liska takes a contemporary look at what it means to be an Alaskan. Support and subscribe at www.patreon.com/crudemagazine and www.buymeacoffee.com/crudemagazine
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Black Food Folks presents a limited series focusing on the life and work of Black pastry chefs. The series will focus on a diverse collective of chefs, bakers, chocolatiers, and educators to explore their career paths and the historical context in which they do their work.
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Food-obsessed friends Jen and Abby share their Iron Chef-style food battles, reading Yelp reviews in-character, and culinary hot-takes.
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You need more than inspiration to build your food business. Launch and scale your restaurant, bakery, CPG brand, food blog, or food truck with tips, strategies, and lessons learned from your favorite Black chefs, Black owned restaurants and Black content creators from around the world. Join the host, Mercedes Gosby, at the intersection of food, tech, business, and finance as she interviews food professionals and entrepreneurs every week to discover how to get started in the hospitality indus ...
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Sprung On Food is an interview-based series, hosted by Katherine "Kae" Sprung, an award winning pastry chef, founder, and content creator. Each episode features a guest, who we get to know through the topic of food, a universal connector. Expect to hear questions and conversation the guest doesn't get asked anywhere else. You can watch each episode, in it's video version, on YouTube at https://www.youtube.com/@iamsprung Be sure to follow on Instagram for some behind the scenes and short form ...
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Gin and Cake is a live-watch exploration of one of the most weirdly popular reality shows on television: The Great British Bake-Off or, as it's known to us here in the US, The Great British Baking Show. In it, generally polite people compete to bake cookies and cake while wandering around a tent on a bucolic English estate, all in pursuit of — a cake plate. Absurd? Yes! Which is probably why we, like so many millions of other people, love it. In this biweekly podcast, we comment, question, w ...
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Amy Phillips, Comedian and Impressionis, along with her fellow comedian and bravo fanatic co-hosts recap reality tv with a comedy perspective. Amy uses her unique ability to capture the over-the-top characters on Bravo TV. The Real Housewives of Beverly Hills, Potomac, Orange County, Atlanta, New York, Salt Lake City, New Jersey, Miami and Dubai, she recaps them all every day. And not just the Real Housewives! Below Deck, Vanderpump Rules, The Valley and Top Chef . Amy takes on the most popu ...
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This is the Celebrity Gourmet Podcast where we feature top bakery and specialty food entrepreneurs from around the world and share stories and tips on how to create a successful life in the baking world.
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The Chef Educator podcast was created to be a comprehensive resource for new and "seasoned" culinary, baking & pastry, and hospitality teachers, instructors and faculty at both secondary and post-secondary educational institutions. The show addresses the many issues related to student learning and instructor effectiveness and our hope is to offer a collection of practical and effective teaching tools, tips and techniques that we can all use in our classroom and/or labs. And if this is of int ...
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It's the semi-finals and it's patisserie week. The remaining four bakers face an Eiffel Tower of delicate French desserts in this last final bid to get to the final of the Great British Bake Off 2024. Patisserie week this year brings us a laminated pastry signature, a layered cake technical and a fruity illusion showstopper. With only three places …
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In this episode of 'Sprung on Food,' host Kae Sprung interviews pastry chef Elise Smith. Elise, founder of Winnie's Bakery and Oeco Studios, shares her journey in the culinary world, influenced significantly by her grandmother. They discuss her experiences in the food industry, challenges in gluten-free baking, and navigating the evolving landscape…
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Double duty on episodes this week as we consider the pronunciations for frangipane and pecan; sweets from granny; the regionality of Parkin; and a split of feelings about vegetables in cakes. Spanakopita Vegan Parkin Subscribe to our RSS feed here Subscribe on Apple Podcasts here We're on Spotify Eloquent Gushing is 100% supported by listeners like…
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This week's episode is... last week's episode! It's a week filled with phy-highs and phyllos! Enjoy and be sure to share!由Travis McElroy
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Happy Housewives Halloween! Amy dresses as "Tamra Day 3" from her browlift and CO2 laser and Emily dresses as "Nelly" from the Pastry episode of The Great British Bake Off Donned in their costumes, Amy and Emily talk SLC and GBBO. For more Drama, Darling, and tons of content, subscribe to my Patreon: http://Patreon.com/dramadarling Get 30% off your…
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Happy Halloween! 'Tis the season to c*m your skeleton out. Support the show by heading to maximumfun.org/join, and by following us on Instagram!由Ify Nwadiwe, Sierra Katow, Mike Cabellon, maximumfun.org, TV Chef Fantasy League
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Join us for our discussion of "Pastry Week" of The Great British Baking Show, which aired on US Netflix on Friday, October 25, 2024.由quickmixpodcast
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Ass is the origin of poop. Support the show by heading to maximumfun.org/join, and by following us on Instagram!由Ify Nwadiwe, Sierra Katow, Mike Cabellon, maximumfun.org, TV Chef Fantasy League
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Captain Glenn puts Gary on task to save Emma's soul from the sea witch and Cloyce finally makes the right choice and it's west coast vs east coast wars with Amy Phillips and Emily Dorezas. For more Drama, Darling, and tons of content, subscribe to my Patreon: http://Patreon.com/dramadarling Follow Drama, Darling on Instagram: https://www.instagram.…
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MoF 82 - GBBO Series 15 Ep 8 - 70’s Week - Paul Needs To Get a Grip (not on Dylan’s hand)!!!
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Send us a text Debbie (@waynesbasement) and Rachel (@rachelscbloor) are rolling out to recap The Great British Bake Off Series 15 Episode 8 - 70s Week!! We talk Flavortown News, our QUEEN Tiffany Pollard, Mystic, CT for Debbie’s birthday, and of course our kids and what we’re cooking! Follow us for all things Food Network, Top Chef, Great British B…
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Amy Phillips and Emily Dorezas break down the Real Housewives of Potomac .TJ is showing us who he is, and we have to respect that. With more of an explanation on the Joint Chiropractic "rehab center", we are able to wrap our heads around things. Thanks to Karen for the youtube findings! Karen brought us on a journey this week by being slightly vuln…
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Chatter Marks EP 98 A better future through design and landscape architecture with Jonny Hayes
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Jonny Hayes is the the Chief Design Officer at the Anchorage Museum. But before he was at the Museum, he worked in architecture firms where he preferred to spend his time on projects that improved peoples’ lives. Like playground design and transportation. He enjoyed what he was doing there, but the more he learned about the Museum, the more he appr…
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Join us for our discussion of "70s Week" of The Great British Baking Show, which aired on US Netflix on Friday, November 15, 2024.由quickmixpodcast
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Christina Tosi, one of the most beloved pastry chefs around, is back on She’s My Cherry Pie! Christina is a two-time James Beard Award-winning chef, the founder of Milk Bar in New York City, the host of the Netflix show “Bake Squad,” and the author of several cookbooks, including her latest, “Bake Club: 101 Must-Have Moves for Your Kitchen.” Christ…
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Amy Phillips and Emiliy Dorezas fly coach with their coach bags for this episode of The Real Housewives of Salt Lake City. Are there too many husbands chiming in? Angie's husband for saying his pet peev is not moving on from a topic. LOL Shawm welcome in to the Real Housewives. And we loved the attempt at a one on one at the race tracks between Lis…
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This dessert week is as bittersweet as they come. One baker racks up a hat trick while another has an uncharacteristic off week that ends up sending them home.由Travis McElroy
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Have you ever wondered how a passion for baking can transform into a successful business? Meet Katelyn Brewer from Sweet Kate Bakery, whose journey from a childhood surrounded by family bakers to a thriving cake business in Utah is truly inspiring. Balancing a local business with an online presence comes with its own set of challenges and rewards, …
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Amy Phillips and Emily Dorezas discuss this week's Below Deck Sailing Yacht. They have the charter guests best interest in mind and want Cloyce to walk the plank because he doesn't PLATE! Emily doesn't mind a bullshit continental breakfast but I'm not here for it, especially if we're paying those yacht prices! Poor Glenn, that cabin is haunted by s…
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And so begins Dylan's heel turn. Support the show by heading to maximumfun.org/join, and by following us on Instagram!由Ify Nwadiwe, Sierra Katow, Mike Cabellon, maximumfun.org, TV Chef Fantasy League
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Send us a text Debbie (@waynesbasement) and Rachel (@rachelscbloor) are rolling out to recap The Great British Bake Off Series 15 Episode 7 - Dessert Week!! We talk Flavortown News, old New York, CERTAIN CURRENT EVENTS, and of course our kids and what we’re cooking! Follow us for all things Food Network, Top Chef, Great British Bake Off, celeb chef…
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Grab your flares and your disco balls cos it's Bake Off's first Seventies week. With five remaining bakers and only nine more challenges of the series, the stakes have never been higher, so it's all to play for if the bakers want to be Stayin' Alive. This week, the fabulous five must face a towering choux signature, a sweet pie technical and a vint…
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Amy and Emily Dorezas recap the iconic Real Housewives of Potomac. This week's episode has wild amounts of accusations and an equal amount of hilarity. Ashley is cooking up a new track that is perfect for my Lexapro commercial. We don't want to leave Lake Norman but we will if we can stay in Karen Huger's aka Hot Ursula's interviews. Plus Amy reads…
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There's a crisp chill in the air and spices in the cake! It's Autumn Week!由Travis McElroy
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In this episode of Sprung on Food, host Kae Sprung interviews Vasudha Viswanath, author of The Vegetarian Reset and founder of We Ate Well. Vasudha shares her journey from Wall Street to writing a cookbook, inspired by her health journey and passion for Indian-infused vegetarian cuisine. The discussion covers the development of her cookbook, challe…
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Join us for our discussion of "Dessert Week" of The Great British Baking Show, which aired on US Netflix on Friday, November 8, 2024.由quickmixpodcast
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Amy Phillips and Emily Dorezas take to the Darling News Desk to dish on the latest in the Bravo world and beyond. New shows have been announced while others have moved on. Divorces and broken engagements are rampant this fall but Amy and Emily rise above the drama and laugh their way through the news. For more Drama, Darling, and tons of content, s…
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Dame Prue Leith of “The Great British Bake Off” is our guest on today’s show. Prue has been a judge on the beloved baking series since 2017, and earlier this fall, she released a new cookbook, “Life’s Too Short to Stuff a Mushroom: Really Good Food Without the Fuss.” Prue joins host Jessie Sheehan to discuss her fascinating career—from studying dra…
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Send us a text Welcome to Building Your Baking Business from Scratch, a special series on Knead to Know Pod that aims to help aspiring bakers transform their passion into a successful business. In this series, Chef Sahera will guide you through everything you need to know to launch, manage, and grow a thriving baking venture. Each episode covers es…
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Amy Phillips and Deanna Cheng transport themselves to Palm Springs with "some" of the cast of RHOSLC. Britani doesn't even get a facetime from the ladies and Mary would rather stay home with her thrones than be with them at their awkward couples trip. Watch out everyone! "Grandpa" doesn't like all the yelling! And don't think Amy and Deanna didn't …
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Get ready to laugh your spots off with a rude technical, alongside some tasty puddings as we get into week 7 of the Great British Bake Off. Spotted Dick Subscribe to our RSS feed here Subscribe on Apple Podcasts here We're on Spotify Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us…
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GIVE NELLY HER OWN SHOW! Support the show by heading to maximumfun.org/join, and by following us on Instagram!由Sierra Katow, Mike Cabellon, Ify Nwadiwe, TV Chef Fantasy League, maximumfun.org
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Send us a text Debbie (@waynesbasement) and Rachel (@rachelscbloor) are rolling out to recap The Great British Bake Off Series 15 Episode 6 - Autumn Week!! We talk Flavortown News, parenting struggles, NELLY, and of course our kids and what we’re cooking! Follow us for all things Food Network, Top Chef, Great British Bake Off, celeb chefs, parentin…
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It's dessert week in the tent and the bakers have to face some very cheeky puddings to make it to the next round! With a sweet meringue signature, a steamed pudding technical and an Italian classic showstopper, our remaining six must steady their nerves as well as their hands and they whip and pipe their way through a very sweet week indeed. Join H…
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Potomac Recap: "Blues Clueless" and Below Deck Sailing Yacht Recap: "Tiffany Moon Over Martini"
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Amy Phillips and Emily Dorezas break down Potomac and Sailing Yacht. They ponder how Stacey is oblivious to the news. "Wenday's" operating system got an update this season and they are here for it! The square dance of an argument at the "dinner table" was like watching a sporting event and wow Kierna missed the product placement ball that Ashley th…
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In this episode of 'Sprung on Food,' host Kae Sprung interviews award-winning pastry chef Kareem Queeman, also known as Mr. Bake. Kareem shares his nostalgic beginnings in baking inspired by his grandmother, his rise in the culinary world, and his mission to represent Black and queer bakers on a national scale. The conversation delves into Kareem's…
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Amy Phillips and Emily Dorezas leave no orange unpeeled in this OC finale recap. Messy twins or messy 20 year old? Was Shannon overreacting to Matt or was Matt being provocative towards Shannon? Thoughts on Tamra's apology to Jenn? And do you think that Ryan was being protected by Matt (allegedly)? For more Drama, Darling, and tons of content, subs…
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Join us for our discussion of "Autumn Week" of The Great British Baking Show, which aired on US Netflix on Friday, November 1, 2024.由quickmixpodcast
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Today’s guest is Sarah Fennel, the founder of Broma Bakery and author of the new bestseller, "Sweet Tooth: 100 Desserts to Save Room For." The self-taught baker and photographer started her blog back in 2010 when she was a homesick college student missing her mom’s desserts. For the past decade, Sarah has chronicled her bakes across her website and…
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Send us a text In this episode of the Knead to Know Pod, I share my sister's personal story and explain how the gift of baking can bring happiness and joy to people when they need it most. YouTube Channel: https://www.youtube.com/@chefsaheraspeaks YouTube Channel: https://www.youtube.com/@kneadtoknowpod Instagram: https://www.instagram.com/chefsahe…
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In this one, Cody talks to Mr. Whitekeys. He’s a showman, a performer and a musician, and for over 50 years he’s been entertaining Alaska with his music, his shows and his books. He started playing music in Anchorage in the 1970s at Chilkoot Charlie’s. In those days, the bars didn’t close until 5 am. So, a band could play for as long as 7 ½ hours —…
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Send us a text MoF 79 - GBBO 15 Ep 5 - Pastry Week - Nelly’s Turn With the Hat Debbie (@waynesbasement) and Rachel (@rachelscbloor) are rolling out to recap The Great British Bake Off Series 15 Episode 5 - Pastry Week!! We talk Flavortown News, parenting struggles, Greek food, and of course our kids and what we’re cooking! Follow us for all things …
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We're past the halfway mark as we head into week six with Bake Off's very first Autumn week. The remaining bakers will be bringing the flavours of fall into the tent as they tackle a comforting Autumnal signature, a spicy Northern technical and a celebratory festival showstopper. Who will win the Star Baker award and make it one step closer to the …
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Amy Phillips and Emily Dorezes hit a double-header out of the park today by recapping two excellent episodes. First, they cover the Potomac ladies in the calm surrounding of Lake Norman, aside from the deer being shot (alledgedly). Then, they sail over to mermaid Island at night to see if Captain Glenn can finally cure his loneliness with sirens in…
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In this episode of 'Sprung on Food,' host Kae Sprung interviews Alex Shytsman, the creative force behind 'The New Baguette.' Alex shares her journey as a recipe developer, food writer, and photographer, including her transition from editorial work to running a plant-based recipe site. They discuss the changing landscape of food blogs, recipe develo…
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Today’s guest is award-winning pastry chef Dominique Ansel, the founder of Dominique Ansel Bakeries in New York City and Las Vegas. When the French chef came to the U.S. in 2006, he worked at Daniel Boulud’s restaurant for five years before opening his namesake bakery in SoHo. Dominique is one of the most inventive pastry chefs out there and is als…
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