Listen in as I, John Herzog, have candid, casual conversations with healthcare foodservice people from all areas of the spectrum. Foodservice directors, vendors, executive chefs, cooks, dietitians, managers, inspirational leaders, anyone in my contacts list is fair game. Who are the people in our industry? How do they see our industry changing? How did they ever get into healthcare food service to begin with? Eavesdrop on my phone calls and find out.
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The DM Podcast is half Belgian, half British, and all in on the NBA. From their respective homes, broadcasters Dennis Xhaët and Max Whittle slide into their own DM's each week to talk hoops.
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Welcome to The DM Wizard podcast where I share my journey as a Digital Marketer and Business Consultant. I also share with you all things bots.
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In this podcast we hope to provide examples and reusable material for you, the DM, to use in your stories and campaigns. We hope inspire you with functional content that you bring to your own table to the delight or potential misery of your players. This is a podcast inspired by years of playing Dungeons and Dragons from both sides of the screen and also by our friends at the table who have helped us get to the point where we are confident enough in our geekery to do a podcast about it. This ...
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A Gem of a Guest: Veteran, 2-Time Chopped Champion, and SHFM Gala Chef, Chef Opal Poullard, CEC, CCE, WSET II with Danielle Mason and Davin Wickstrom from the SHFM Committee
46:08
由DM&A
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Listen in as Kenneth Arlinghaus MS, RD talks about his journey to healthcare foodservice.由DM&A
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Jeremy Warriner: The Walking Spirit - Using Life Experiences to Increase Accessibility for Customers
49:19
由DM&A
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Author "Unlocking the Mystery of Dementia & Dining"由DM&A
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由DM&A
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由DM&A
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Alden Pennington is an outcome-focused healthcare executive, spearheading the modernization of healthcare talent development and executive search through his agency, Talenta. With a deep commitment to human-centered leadership, Alden is driven by the belief that extraordinary individuals deserve the opportunity to excel in their unique areas of pas…
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Founder, Greg Gorgone, discusses how his love of food & hospitality led him to share his passion via The Pineapple Academy.由DM&A
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Listen in as John talks with Becky Smith about surprising customer trends and the importance of in-person conferences.由DM&A
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由DM&A
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Darin Leonardson is the President and CEO of Transformed Culinary Solutions.由DM&A
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Jeff Dahl is a Project Executive at Clark Associates. Clark Food Service Equipment offers food service equipment solutions for a variety of operators in an increasing number of regions. An industry veteran with over 35 years experience Clark Food Service Equipment brings valuable experience and knowledge to the table when serving its customers.…
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Listen in as Simon Holloway, co-owner / head of community at Vegepod talks about enabling everyone, anywhere to grow their own food.由DM&A
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由DM&A
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Suzanne Quiring is a Registered Dietitian both in Canada and USA. She is a member of Dietitians of Canada, Washington State Academy of Nutrition and Dietetics (AND), and Dietetics in Health Care Communities (DHCC). She is a Certified Dietary Manager with ANFP, along with her 2 year Continuing Care Administrator’s designation. Suzanne has 30+ years …
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由DM&A
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In 2021, Toni was named the Gold Plate Award Recipient by the International Food Service Manufactures Association (IFMA). As was stated in her acceptance speech, "I am honored and I am blessed with opportunities that have been in front of me....This award truly means a lot. It's a lifetime achievement, but it's not the end." Toni is a Senior Level …
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Listen in as John calls Nicolas Holland from Grubhub to discuss possible alternative solutions for your facility, especially the third shift.由DM&A
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Davin Wickstrom is the Director Of Strategic Partnerships at VIVREAU North America. Listen in as Davin gives us more details about the value and benefits of sustainable water.由DM&A
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DM&A's clinical team, Michelle Mathura and Louise Merriman, explains best practices for infant feeding and providing focused nutritional care for babies.由DM&A
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Jo Miller, RDN, MPH received a B.S. in Nutrition Science and Minor in Food Service Management from UC Davis then went on to complete her dietetic internship at Napa State Hospital. She then completed a Master’s in Public Health from UC Davis with an emphasis on Nutrition, Informatics and Journalism. Jo is currently the Vice President at Meals for A…
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You might think that with the world in such a state of uncertainty, it might be best to let things settle. But not necessarily so! The business of business goes on, and the imperative of service goes on. While we all hope that this spirit of TOGETHER is sustainable, the reality is that your department and organization must survive and thrive in all…
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Patti Dollarhide is a registered dietitian, sustainability expert, food service professional. Work with the Beef Cattle Institute to elevate the importance of including non-commercial food service in discussions about modern agriculture, sustainability and beef production. Positive outcomes demonstrated with non-farm audiences by sharing research a…
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Marsha is a highly self-motivated leader, visionary and communicator with strong management, organizational skills and a proven record of accomplishment for achieving consistent revenue and brand growth for clients.由DM&A
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Bruce Thomas is an experienced leader with a demonstrated history of working in the health care industry. Strong operations professional skilled in Hospitality and Guest Services. The 2011 winner of the International Food Manufacturers Association Silver Plate Award for the healthcare sector and he received the Association for Healthcare Foodservic…
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Dr. Carlton Green is one of the most recognized and highly respected healthcare executives in North America. He holds a BS Degree in Nutrition Science, a Masters in Hotel and Restaurant Management and a Ph.D. in Business Administration. Dr. Green’s accomplishments in the healthcare industry over a 25-year period are well documented in the trade jou…
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Eric is one of the current Directors at Large on the AHF Board of Directors. During his tenure in healthcare foodservice Eric has been dedicated to AHF and its mission to be a resource to self op healthcare foodservice operators. He has served as the chair of many committees over the years most notably serving as the Conference co-chair for the nat…
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Michelle was instrumental in the successful development and rapid growth of the Nutrition Division at DM&A, including spearheading a new focus directed toward malnutrition documentation and coding that speaks directly to the bottom line while simultaneously improving the quality of patient care. As Director, Michelle guides her team to educate, coa…
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Dennis Brennan is a lifelong food and beverage professional whose experiences have included high volume nightclub / entertainment complexes, restaurants, hotels, and the healthcare industry. With America’s Original Sports Bars, Dennis helped open properties in Philadelphia, St. Louis and in the Mall of America in Bloomington, Minnesota. The restaur…
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Omar Humes on having a "service heart" and how youth basketball can lead to better coworkers. Omar Humes, CDM, CFPP currently serves as Treasurer for ANFP, past immediate President of NC ANFP, NC FSAC. President/owner of Genesis Training and Consulting, with over 25 years’ experience in long-term care, restaurants and catering. Mentoring is somethi…
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Kendra brings over 30 years of experience in Food and Nutrition Services. She has a BS in Dietetics from Seton Hill University and a MS from Purdue University in Restaurant, Hotel and Institutional Management. Her 17 years in contract food and nutrition services management has brought her to a passion for advancing self-operated facilities includin…
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Working in the hospitality industry for 15 years, in which he worked his way up from a Waiter to finally a General Manager, of a 200-bed hotel with conference facilities for up to 500 people. He then moved into the software industry working as an installer and trainer for MICROS Fidelio UK (now Oracle MICROS,) the largest supplier of Hospitality ha…
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Chef Shawn Bucher holds business degrees and certificates in Culinary Arts, Hospitality & Tourism Management, Accounting and Professional Sales. He has won numerous awards and worked in most aspects of the foodservice industry as a chef, teacher, manager and consultant for both local and national restaurants, arenas, schools, hospitals and hotels. …
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Chef Mary Locke has worked in the food service industry for more than 30 years, perfecting her craft as executive chef with a variety of restaurant concepts. Her career blossomed at Aramark, where she oversaw foodservice operations for 18 units and was promoted to associate district manager. Residing on one of upstate New York’s renowned Finger Lak…
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Coming soon.由Don Miller
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Dennis and Max talk about the NBA champion Toronto Raptors and react to the LA Lakers trading for Anthony Davis.由The DM Podcast
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Dennis and Max look back on game three of the NBA Finals and discuss how the series might evolve moving forward. Tweet us @dnx09 and @max_whittle.由The DM Podcast
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Dennis and Max preview the NBA Finals between the Golden State Warriors and Toronto Raptors. The guys also discuss the continuing mess inside the Lakers franchise and the All-NBA teams.Tweet us @dnx09 and @max_whittle!由The DM Podcast
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Hey there and welcome to my podcast. My hope is to teach you everything that I know about Marketing, specifically Digital Marketing and Messenger Bots. Today though I'm just going to share who I am. Don't mind the many nature sounds. I'm no professional podcast editor.
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We know it's been almost four years. We know that 2016 was horrible. We know that the world is a different, scarier place. But Chad and William just so happened to be in the same place at the same time for a couple days, and whaddya know... when two DM's really love eachother, sometimes they make a podcast. We have received dozens of emails collect…
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You've noticed we've been quiet for a while. Well this time, we have a really good excuse! Announcing: available internationally in paperback today, the Exemplary DM Podcast Presents: The Exemplary Tome of Gadgets! UPDATE: Now Available on Kindle for just $4.00 or FREE if you buy the print edition! It is available at special price of 4.99 with Amaz…
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We're back, and we're responding to your emails! We love doing listener feedback episodes - it's like a handful (or in this case, eight) main topics in one engorged podcast member! We picked out the best top-quality emails then read through their amazing, insightful, hilarious and thought-provoking questions from our listeners. These emails represe…
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"Pardon me, would you have any Grey Poupon?" ... "Of course." It's the Etiquette Episode of ExemplaryDM Podcast! It's a bit of a spiritual successor and followup to the beloved Player Penetration episode from Season 2, Episode 7. This is also an extension from our Player Tip of the podcast from Season 3, Episode 6, Part Two. In this podcast we open…
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And now, the conclusion... This is Part Two of the Exemplary DM's oh-so-meta two-part Cliffhanger Episode! How can you as a Dungeon Master take advantage of the dramatic mechanic of the cliffhanger in your campaign tonight? How can you avoid disappointment while preparing for excellence when setting your players up to maximum anticipation? This epi…
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How can you as a Dungeon Master take advantage of the dramatic mechanic of the cliffhanger in your campaign tonight? How can you avoid disappointment while preparing for excellence when setting your players up to maximum anticipation? Are you sitting at the edge of your ear seats? Because we're about to drop a cliffhanger on you. And no, Sylvester …
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Happy Holidays, and if you're into the whole Christmas thing, Merry Christmas! If not, Merry Saturnalia/Dies Natalis Invicti Solis/Hannukah/video games binge/Festivus or whatever it is you're celebrating. We're celebrating with a podcast! We're going to get caught up with another "Listener Feedback" podcast episode, to get caught up on some of the …
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The Horror Episode OOOOooooOOOOoooo... Thank to an inspired email from listener Adam J, we adopted the topic of "how to be effectively eery" for a campaign or campaign session and delivered a top notch set of 10 tips of how to pull of a scary/horror/terror session, six "do" tips and four "don't do" tips.…
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The n00b Episode In this episode we cover over eight helpful tips for DMs to use when playing for the very first time with players new to role-playing games. This happens often - as career DM's we are regularly evangelizing the game to new friends, spouses, coworkers, kids, shipmates, etc. How best to achieve success with brand new roleplayers?…
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