最佳Dining播客 (2024)

1
Dining atlas of Hong Kong - Part 2 {香港本地食肆地圖 - 2} 7:16

3+ y ago7:16

7:16

Part 2 of Yasmin's bite-size atlas about different types of local restaurants in Hong Kong. This time Cha Chaan Teng (茶餐廳) is introduced. Are you ready? Not to eat, but to dive deep into Cantonese & Hong Kong dining culture.

1
Dining atlas of Hong Kong - Part 1 {香港本地食肆地圖 - 1} 7:11

3+ y ago7:11

7:11

Yasmin has prepared a bite-size atlas to introduce different types of local restaurants in Hong Kong. In part 1, Cha Lau (茶樓)/Jau Lau(酒樓), Dai Pai Dong (大排檔) & Siu Choi Gung (小菜館) are covered. Are you ready? Not to eat, but to dive deep into Cantonese & Hong Kong dining culture!!

1
3 times cheekiness helps language learning {古古惑惑學外語} 5:28

3+ y ago5:28

5:28

Here it comes Yasmin again shares more unusual methods to improve languages - this time requires some cheekiness inside you. The show is presented in Cantonese aiming at providing interesting listening materials to intermediate Cantonese learners.

1
Those weird travel stories {大話西遊} 8:36

3+ y ago8:36

8:36

Travel stories with a weird twist. Listen to native speaker Yasmin laughs, mourns while improving your Cantonese. As usual, the show is presented in Cantonese gearing towards helping intermediate Cantonese learners advance their listening skills.

1
EP.16 從陰瑜伽角度，聊怎麼好好生活，好好吃飯 feat. 靜態修復瑜伽老師單單 32:06

3+ y ago32:06

32:06

用烹煮食物的方式介紹「陽瑜珈」和「陰瑜珈」的差別，「陰瑜珈」是動態的靜坐，「靜瑜伽」是大休息的延伸，透過瑜珈的自我覺察，傾聽身體需要什麼食物，也學習有意識地放鬆，有點像是我們去吃 fine dining 的生活儀式感，空出一段時光好好善待自己的身體，最終把瑜珈帶回生活，好好活在每個當下，好好生活。最後，安排了陰瑜伽體驗練習 3-5 分鐘，貼心提醒：小心會睡著喔！相關照片同步放在 Instagram：梅根好食在，快來追蹤我們吧～

1
Canglish or not Canglish? {中英夾雜雜唔雜} 7:44

3+ y ago7:44

7:44

So often, Hong Kongers mix English into their Cantonese speeches. Meanwhile, there are some loanwords from English to Cantonese that have become established and standardized; but there are also some loanwords that are less so. In this episode, Yasmin talks about the nuances of this kind of usage in Hong Kong Cantonese.…

1
EP.15 豐原一日五餐：康康豬豬血湯、廟東菱角酥、茶典子、正兆蚵仔煎、正老牌豐原肉丸、本果洋行 feat. 我是豐原人 Alice 31:46

3+ y ago31:46

31:46

號稱做了一萬份民調的土生土長豐原人 Alice，還有台北張先生、台中祈祈、在地專業自行車達人趙庭，一起和我們挑戰一日五餐，並介紹熱門豐原自行車路線和看夜景好所在 - 公老坪！第 1 餐 - 康康豬豬血湯，你知道豐原人是不吃東泉辣椒醬，吃的是源美辣椒醬！第 2 餐 - 廟東菱角酥，不藏私分享排隊攻略給你！插播在地手搖飲 - 茶典子，每杯都經過老闆娘親嚐品質把關。第 3 餐 - 正兆蚵仔煎，聽說像炒青菜，還有特殊的獨門醬料！第 4 餐 - 正老牌豐原肉丸 vs. 廟東清蒸蝦仁肉圓，你是炸肉圓派還是清蒸肉圓派呢？第 5 餐 - 本果洋行，招牌鳳梨冰，吃出食材的好味道，融合古早味與現代化。美食照片同步放在 Instagram：梅根好食在，快來追蹤我們吧～…

1
How fantasies help language learning {想像力點幫你學語言} 5:44

3+ y ago5:44

5:44

An easy-breezy episode on how our ability to fantasize might help us in language learning. The episode is presented in Cantonese, gearing towards helping intermediate Cantonese learners advance their listening skills. The spirit is - the more you listen, the better you are equipped to understand Cantonese speakers.…

1
Hong Kong dad jokes - Part 2 {港式爛笑話－下半集} 5:18

3+ y ago5:18

5:18

Every place has its own widespread jokes passed down from one generation to the next. Yasmin wants to share some of those cringe-worthy dad jokes from Hong Kong. WATCH: THIS EPISODE IS THE SECOND HALF OF A TWO-PART SERIES. As usual, the show is presented in Cantonese aiming to upskill Cantonese learners' listening skills over time.…

1
EP.14 米其林一星 MUME 用餐體驗來聊聊 Fine Dining feat. 二訪的雪倫 33:50

3+ y ago33:50

33:50

非專業美食家的摘星 MUME 用餐體驗分享，一群大學好友的生日聚餐，沒有艱澀的美食詞彙，而是無厘頭的呈現醬料好吃到當湯喝、劃錯重點花了半小時 Google 什麼是竹地雞、從普羅大眾的角度大方承認吃不出 wine pairing 和食物的化學交融反應，但我們真的有落實「好好吃飯」，享受用餐的當下，好好聊天、好好大笑，完美的美食饗宴講究天時、地利、人和，還有量力而為，聊到多年前忍痛拒絕的台中「樂沐」聚餐，好消息是新開幕「小樂沐」可以列為口袋名單了！用餐的美食照片同步放在 Instagram：梅根好食在，快來追蹤我們吧～

1
Ghosts of Cantonese {廣東話裡面嘅鬼} 6:06

3+ y ago6:06

6:06

Yasmin casually talks about superstitious beliefs and the tens to a hundred Cantonese words and expressions that include 'ghost' in them. True to the spirit of this educational/inspirational podcast, this episode is in Cantonese ready for helping Cantonese students better their listening skills over time.…

1
Hong Kong dad jokes - Part 1 {港式爛笑話－上半集} 9:23

3+ y ago9:23

9:23

Every place has its own widespread jokes passed down from one generation to the next. Yasmin wants to share some of those cringe-worthy dad jokes from Hong Kong. EPISODE NOTES AS IN THE FOLLOWING: Joke 1 (revealed in this episode) - 你有冇老土眼鏡？>> 你有冇腦，肚，眼，頸？Joke 2 (revealed in this episode) - ONE MORE TWO MORE，屎忽大過菠蘿Joke 4 Q - 童子軍跳彈床 - guess 4 words …

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EP.13 生存遊戲玩家教你泡麵如何煮的不香？feat. 4UAD 小賴 35:38

3+ y ago35:38

35:38

第一次聽到有人去學「怎麼把泡麵煮的不香？」從生存遊戲、爬高山、日常生活料理、宵夜選擇來聊泡麵的各種吃法，煮泡麵＋乾泡麵、泡麵＋牛肉罐頭、泡麵＋起士片、泡麵＋鮪魚罐頭、泡麵＋康寶濃湯、泡麵配白飯、、、，各種意想不到的吃法，就連最簡單的煮泡麵要如何加蛋也是一門藝術喔，全蛋、蛋花、甚至是異形蛋，4UAD 的小賴都不藏私地和我們分享泡麵的生活經驗，也跟我們介紹到底什麼是生存遊戲呀？想要進一步了解都歡迎到 Youtube 搜尋他們的頻道：4UAD Smart Airsoft ～最新消息都歡迎到 Instagram 追蹤我們喔：梅根好食在

1
The trouble of being direct {一就一，二就二嘅'港式'直接} 6:01

3+ y ago6:01

6:01

Hong Kong people are relatively direct culturally. Yasmin shares her perfect storm for being a direct person from a direct culture meeting some of the least direct people. Headache? Listen to find out while you improve your Cantonese. ;)

1
Mr. handsome, master and brother? {靚仔，師傅，大佬?} 5:03

3+ y ago5:03

5:03

Cantonese speakers like to call strangers 'handsome', 'master', and 'brother', why? Meanwhile, their usage is declining amongst youngsters, why? Yasmin tells you all. As usual, the show is presented in Cantonese ready for helping intermediate Cantonese learners upskill their listening ability over time.…

1
EP.12 慈聖宮早午餐：葉家肉粥、保安街雞捲、許仔豬腳湯、呷二嘴 feat. 大稻埕的鄰居 ZaZa 35:13

3+ y ago35:13

35:13

大稻埕慈聖宮有一整排的美食街，老台北人記憶中的味道，坐在大榕樹下、廟埕前，享用古早味、多樣化早餐，特別推薦「葉家肉粥」搭配小盤炸物，尤其是賣相不佳的豬肝炸，外表酥脆卻是炸的鮮嫩不柴！還有最百搭的配菜 - 現點現炸的「無名雞捲」，咬下有洋蔥的鮮甜、肉的多汁，平凡但卻豐富的口感。如果喜歡白滷豬腳，就不能錯過膠原蛋白豐富的「許仔豬腳麵線」，最後再轉個彎來到「呷二嘴」吃碗米苔目、粉粿剉冰，滿滿飽足感，吃飽後漫步大稻埕，享受歷史的深度與創新的活力～歡迎到 Instagram 追蹤我們喔：梅根好食在

1
4 tips to speed up vocab accumulation {學生字加速師, 4大秘訣} 7:50

3+ y ago7:50

7:50

The basis of mastering any language is to know enough words. How to accumulate them efficiently, though? Language-learning geek Yasmin shares 4 recommendations. True to the spirit of this podcast for brushing up your listening skills, the episode is presented in Cantonese. Repeated listening is recommended.…

1
'Add oil' and something to inspire｛喂！一齊加油啦｝ 4:49

3+ y ago4:49

4:49

Bits of morale boosts and a simple explainer of 'add oil (gaa1 jau4*2)', a sweet little phrase hardly able to be translated into English. As usual, the show is presented in Cantonese aiming at helping intermediate Cantonese learners get better with listening comprehension.

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EP.11 西班牙國酒 - 雪莉酒 ? 跟雪莉桶威士忌有什麼關係？feat.生活化品酒達人 Vincent 36:21

3+ y ago36:21

36:21

雪莉酒是只在西班牙生產的一種白葡萄酒，雪莉酒有分甜與不甜，這次囊括了(1)雪莉酒界的台灣金牌，Manzanilla 清爽入口，還可以特調成 Rebujito - 雪莉酒版本的Mojito (2)喝起來像冬瓜茶、又像液體芋頭的 Amontillado 雪莉酒 (3) 入口有威士忌的酒香，但酒精濃度只有一半、很適合搭配老天祿滷味的 Oloroso 雪莉酒 (4) PX 甜的雪莉酒，特別推薦搭配小美冰淇淋或是可麗露，這集節目透過這四款層次感分明、辨識度很高的雪莉酒，帶您認識「雪莉酒」～歡迎到 Instagram 追蹤我們喔：梅根好食在

1
The 'Aiya Cantonese' philosophy {「廣東話打到嚟」哲學} 4:36

3+ y ago4:36

4:36

What's the deal with this podcast? How could it help you improve Cantonese? Yasmin tells you all in this episode. As usual, she presents in Cantonese aiming to help you 'get' Cantonese speakers over time alongside other learning avenues.

1
Overseas Hong Kongers' kitchens {海外香港人廚房} 6:12

3+ y ago6:12

6:12

Cute things and little stories in a foodie Facebook group. As usual, the show is presented in Cantonese gearing towards helping intermediate Cantonese learners advance their listening skills. The spirit is - the more you listen, the better you are equipped to understand Cantonese speakers.

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EP.10 台北華新街 ( 緬甸街 ) 早午餐，帶你吃雲南料理 feat. 50% 傣族血統 LuLu 35:02

3+ y ago35:02

35:02

在台北體驗東南亞風情、品嚐異國料理，華新街＝緬甸街＝東南亞觀光美食街，除了緬甸料理，還有印度料理、泰國料理、越南料理、雲南料理，甚至港式飲茶，一半傣族血統的 LuLu 帶我們認識雲南家鄉美食，除了雲南大薄片，過橋米線、粑粑絲、豌豆粉，以及很有挑戰性的稀豆粉，除此之外，我們當然也不能放過必喝的東南亞奶茶，還有印度烤餅和印度甩餅囉！快來跟我們一起邊吃邊喝邊聊吧～歡迎到 Instagram 追蹤我們喔：梅根好食在

1
The super addictive 'Aiya' {「哎呀」講上癮} 4:35

3+ y ago4:35

4:35

Host Yasmin says 'aiya' 30 times per day - this time she sheds light on this gloriously versatile and cute Cantonese filler word. As per usual, the show is presented in Cantonese ready for helping intermediate Cantonese learners better their listening skills over time.

1
Two unusual ways to learn languages {兩個鮮為人知的學習語言方法} 6:09

3+ y ago6:09

6:09

Two underrated language learning methods unveiled. True to the spirit of this educational/inspirational podcast, this episode is in Cantonese ready for helping Cantonese students better their listening skills over time.

1
Why do Cantonese speakers speak loudly? {講嘢大聲這事兒} 4:24

3+ y ago4:24

4:24

Yasmin casually explores the volume of Cantonese speaking. True to the spirit of this educational/inspirational podcast, this episode is in Cantonese aiming for helping Cantonese students better their listening skills over time.

1
Childhood Memory in Hong Kong {講舊時} 4:39

3+ y ago4:39

4:39

Introduction to the creator & her childhood memory living in the 1990s Hong Kong. True to the spirit of this educational / inspirational podcast, this episode is in Cantonese ready for helping Cantonese students better their listening skills over time.

1
EP.09 離不開巧克力，從戀愛、入伍、當爸爸 feat. 26歲的夫妻佑先生 33:36

3+ y ago33:36

33:36

轉角在超商就可以買到的巧克力，能有什麼特殊的故事呢？這集特別邀請到，「 26歲的夫妻」佑先生，和我們聊聊如何用巧克力蛋糕製造的愛情驚喜、當兵期間的巧克力時光，甚至當爸爸以後，是如何看待巧克力對小朋友的影響。除此之外，你聽過國際獲獎無數、台灣原生的巧克力品牌 — 福灣巧克力嗎？台灣的南端屏東甚至有種植巧克力的原料來源 — 可可樹？還有流氓與小姐的故事？在節目的最後還偷偷埋了一個巧克力傳情的驚喜，快來和我們一起聽巧克力的各種故事吧～歡迎到 Instagram 追蹤我們喔：梅根好食在

1
EP.08 古早味的清涼退火飲品：仙草茶、青草茶、苦茶、羅氏秋水茶 feat. 酆涵之營養師 32:30

3+ y ago32:30

32:30

炎炎夏日，特別邀請到「瘋營養」的酆涵之營養師來和我們邊喝邊聊 — 古早味的退火清涼飲品：青草茶、苦茶、仙草茶，還有壓箱寶 — 來自台中獨有的羅氏秋水茶！從營養師的角度，和我們聊聊如何有意識的進食，從糖的攝取量、糖的選擇、對糖的耐受性，教我們如何喝的健康，減少身體的負擔。特別推薦台北龍山寺附近：老濟安青草茶吧，顛覆我們對青草文化的刻板印象，重新認識草本茶，體驗不一樣的手沖青草茶和客製化茶飲～歡迎到 Instagram 追蹤我們喔：梅根好食在

1
EP.07 新航菜鳥空姐 Olivia 分享飛機酒水和受訓甘苦談 ( 下集 ) 32:09

3+ y ago32:09

32:09

延續上集的飛機餐點，我們要進一步和 Olivia 聊聊空服員都吃什麼？商務艙和經濟餐，哪個餐點比較好吃？還有空姐制服有什麼樣的秘密，讓空服員可以維持專業、優雅地服務乘客？除了啤酒、紅白酒以外，還可以點雞尾酒（ Cocktail，例如：Singapore siling ）？不含酒精成份的（ Mocktail ） ? 身為菜鳥空姐的 Olivia 在受訓、飛行期間，又發生什麼有趣的小故事和特殊經驗呢？快來聽我們的大聊特聊吧！歡迎到 Instagram 追蹤我們喔：梅根好食在

1
EP.06 新航菜鳥空姐 Olivia 分享飛機餐 ( 上集 ) 32:32

4y ago32:32

32:32

分別從旅客、空姐的角度和大家來聊聊飛機餐，你知道空服員起飛後都在忙什麼嗎？你知道什麼是 Happy Galley （快樂空廚）嗎？飛機餐的圓麵包是必備的嗎？除了一般餐以外，新航還有提供各式各樣的健康餐、宗教餐、Book the cook （名廚有約），Olivia 特別為我們介紹三大宗教餐：Hindu meal ( 非素食印度餐）、 Kosher meal （猶太餐）、Muslin meal（伊斯蘭餐），被疫情悶壞的大家，快一起來聽這集回味海外旅行必吃的飛機餐吧～歡迎到 Instagram 追蹤我們喔：梅根好食在

1
EP.05 台中三寶的微旅行：東泉辣椒醬、麻芛和大麵羹 29:01

4y ago29:01

29:01

出了台中很少見的台中三寶，從第二市場出發，先吃個顏記肉包，你知道台中人吃肉包配「東泉辣椒醬」有什麼獨特的用法嗎？來杯沁涼的老賴紅茶，再開始品嚐微苦的「麻芛湯」，不得不私心推薦意外發現的承記米苔目＋粉粿冰，如果有空可以再到南屯林金生香研香所，喝杯麻芛歐雷、麻芛拿鐵、手作麻芛狀元糕的台式下午茶，最後來到英才「大麵羹」，粗大的麵條配上滿滿的韭菜、油蔥酥，當然也不放過隔壁的英才黑輪攤，我們點了香腸、花生糯米腸、蚵嗲還有炸甜米糕，充滿飽足感的結束這一回合。 Instagram 追蹤我們喔：梅根好食在

1
EP.04 夢幻速食套餐 - 樂檸漢堡、麥當勞薯條、摩斯紅茶、肯德基蛋塔 30:46

4y ago30:46

30:46

全民最大公約數的夢幻經典套餐：漢堡王華堡、麥當勞薯條、摩斯紅茶、肯德基蛋塔，那你心目中的夢幻套餐又是什麼呢？！你穿過短褲去樂檸吃漢堡嗎？！薯條的番茄醬有什麼隱藏版吃法？你是「麥當勞雞塊」還是「摩斯雞塊」的擁護者呢？炸雞你吃雞腿、腿排、還是特別愛吃很柴的雞胸？心情阿雜的時候，吃速食真的能夠療癒人心嗎？還是只是想吃高糖、高熱量的藉口呢？快來聽我們一起尬聊速食店的543吧～ Instagram 追蹤我們喔：梅根好食在

1
EP.03 北部粽、南部粽、湖州粽、客家粽到底哪裡不一樣？ 29:47

4y ago29:47

29:47

你是「北部粽」愛好者？還是「南部粽」粉絲？那有所謂的「中部粽」嗎？長長的「湖州粽」你吃過了嗎？除此之外，客家人吃的「粿粽」、「野薑花粽」，原住民的「小米粽」，還有你吃過甜的粽子嗎？端午節有好多粽子的選擇，除了吃粽子，我們也聊聊端午節還有哪些好玩的事，戴香包、雄黃酒、划龍舟、立蛋，你都玩過了嗎？讓我們邊吃邊聊粽子，陪你一起慶祝端午節快樂吧！Instagram 追蹤我們喔：梅根好食在 2020/6/15 更正，節目中提到的「潮州粽」為口誤，正確應為「湖州粽」