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Zen Cuisine
Manage episode 312140948 series 3205982
内容由Blue Lotus Hua Hin提供。所有播客内容（包括剧集、图形和播客描述）均由 Blue Lotus Hua Hin 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
Temple Cuisine is known as pure vegetarian food, “lent or fasting food” in China, Hong Kong, Malaysia, Singapore and Taiwan; shojin ryori or “devotion cuisine” in Japan; “temple food” in Korea; “jay” in Thailand. Temple Cuisine in each of these countries is different and influenced by the local cuisine and ingredients. Today we sat down with Joyce - our Blue Lotus instructor and Damiao - one of our students, to talk about the philosophy of Zen Cuisine and how we interpreted it in our new cooking course.
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