Artwork

内容由Leon Bailey-Green提供。所有播客内容(包括剧集、图形和播客描述)均由 Leon Bailey-Green 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal
Player FM -播客应用
使用Player FM应用程序离线!

29. Fine Dining

14:09
 
分享
 

Manage episode 401564052 series 3502312
内容由Leon Bailey-Green提供。所有播客内容(包括剧集、图形和播客描述)均由 Leon Bailey-Green 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

This time we're exploring the language of fine dining. Unravel the linguistic origins behind terms such as "foie gras", where "gras" means fat and traces back to a Latin word which is also the root of the word "grease". Discover the etymology of words like "restaurant", "a la carte", "flambé", and "sous vide", and delve into the link between Michelin tyres and Michelin star ratings. Additionally, we uncover the historical background of the term "Thermidor" in the context of the renowned lobster dish.

  continue reading

39集单集

Artwork
icon分享
 
Manage episode 401564052 series 3502312
内容由Leon Bailey-Green提供。所有播客内容(包括剧集、图形和播客描述)均由 Leon Bailey-Green 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

This time we're exploring the language of fine dining. Unravel the linguistic origins behind terms such as "foie gras", where "gras" means fat and traces back to a Latin word which is also the root of the word "grease". Discover the etymology of words like "restaurant", "a la carte", "flambé", and "sous vide", and delve into the link between Michelin tyres and Michelin star ratings. Additionally, we uncover the historical background of the term "Thermidor" in the context of the renowned lobster dish.

  continue reading

39集单集

所有剧集

×
 
Loading …

欢迎使用Player FM

Player FM正在网上搜索高质量的播客,以便您现在享受。它是最好的播客应用程序,适用于安卓、iPhone和网络。注册以跨设备同步订阅。

 

快速参考指南