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Cuchara is tiny and has no operating ski lift. Here’s why supporters say its future is bright
Manage episode 461265669 series 3327185
Visitors to Colorado ski resorts can ride to the top of the mountain in a sleek gondola, or take a high-speed, four-person chairlift.
Or, if they head to one of the state’s smallest resorts, they can ride up in a trailer pulled by a snowcat.
Cuchara Mountain Ski Park in southern Colorado operates on weekends without a functioning ski lift, and serves just a few dozen skiers per day. They charge $40 for a daily pass when many of their gigantic competitors charge more than $200.
Cuchara recently received a $250,000 grant from the state to help with operating costs.
We wanted to know more about how a small, nonprofit ski resort sustains itself in a state where behemoth ski resorts are the norm. Ken Clayton is with the Panadero Ski Corporation that manages Cuchara. He talked with Erin O’Toole about why he believes the place has a bright future and what makes it special.
* * * * *
Sign up for the In The NoCo newsletter: Visit KUNC.org
Questions? Feedback? Story ideas? Email us: NOCO@KUNC.org
Like what you're hearing? Help more people discover In The NoCo by rating the show on your favorite podcast app. Thanks!
Host and Producer: Erin O'Toole
Producer: Ariel Lavery
Executive Producer: Brad Turner
Theme music by Robbie Reverb
Additional music by Blue Dot Sessions
In The NoCo is a production of KUNC News and Community Radio for Northern Colorado.
598集单集
Manage episode 461265669 series 3327185
Visitors to Colorado ski resorts can ride to the top of the mountain in a sleek gondola, or take a high-speed, four-person chairlift.
Or, if they head to one of the state’s smallest resorts, they can ride up in a trailer pulled by a snowcat.
Cuchara Mountain Ski Park in southern Colorado operates on weekends without a functioning ski lift, and serves just a few dozen skiers per day. They charge $40 for a daily pass when many of their gigantic competitors charge more than $200.
Cuchara recently received a $250,000 grant from the state to help with operating costs.
We wanted to know more about how a small, nonprofit ski resort sustains itself in a state where behemoth ski resorts are the norm. Ken Clayton is with the Panadero Ski Corporation that manages Cuchara. He talked with Erin O’Toole about why he believes the place has a bright future and what makes it special.
* * * * *
Sign up for the In The NoCo newsletter: Visit KUNC.org
Questions? Feedback? Story ideas? Email us: NOCO@KUNC.org
Like what you're hearing? Help more people discover In The NoCo by rating the show on your favorite podcast app. Thanks!
Host and Producer: Erin O'Toole
Producer: Ariel Lavery
Executive Producer: Brad Turner
Theme music by Robbie Reverb
Additional music by Blue Dot Sessions
In The NoCo is a production of KUNC News and Community Radio for Northern Colorado.
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