Michigan Business Beat | Reyna Orellana Masko, Reyna’s Michelada Mix & Hispanic Heritage Month

Michigan Business Network

Jeffrey Mosher welcomes Reyna Orellana Masko as Hispanic Heritage Month is at hand from mid-September to mid-October. What better way to celebrate than with a fresh, cold Michelada (AKA the Mexican Bloody Mary) in your hand? Created by Reyna Orellana Masko, Reyna’s Michelada Mix is a high-quality, tomato-based blend of all-natural ingredients that takes the work out of mixing different ingredients (you just add your favorite light beer!) while creating an explosion of flavors for your tastebuds to explore. Reyna's Michelada Mix cultivates ties between local community and culture, as it was created from Reyna’s passion for food and drink, people, and Hispanic heritage. This drive has recently landed Reyna and her company a spot in Start Garden’s 100 Ideas Competition, a grant from the Michigan Hispanic Chamber, and an official WEBENC certification. As September is Hispanic Heritage Month, I’d love to schedule a time for you to speak with Reyna about her Michelada Mix and journey as a woman-owned, minority-owned business in West Michigan. For their conversation Jeffrey had several questions for Reyna: What started Reyna's Michelada Mix? Describe the flavor profile and how you can use Reyna's Michelada Mix. What makes Reyna's Michelada Mix special/unlike anything else on the shelves at Meijer? Reyna, we know you're incredibly involved in the West Michigan Hispanic community, being the founder of Tri-Cities Puentes Initiative. How does Reyna's Michelada Mix fit into your life's work/mission? Where can you find Reyna's Michelada Mix? Also, we understand you've been chosen for the Start Garden 100 Ideas Competition? » Visit MBN website: www.michiganbusinessnetwork.com/ » Watch MBN’s YouTube: www.youtube.com/@MichiganbusinessnetworkMBN » Like MBN: www.facebook.com/mibiznetwork » Follow MBN: twitter.com/MIBizNetwork/ » MBN Instagram: www.instagram.com/mibiznetwork/