We are a Filipino-Chinese couple living in the heart of Manila. We have been together for 20 years and decided to make this podcast to share our life experiences. Our podcast has no format and may discuss random things like relationships, recommended food in Binondo or about our philosophy in life. If you like our podcast, don’t forget to click the subscribe/follow button and give us a 5 star rating ^.^ Please visit our FB page @kwentuhansessionsph and ig page @kwentuhansessions. You can als ...
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Silent Earth: Dave Goulson | Ep. 58
Manage episode 359842500 series 1406359
内容由Real Food Media提供。所有播客内容(包括剧集、图形和播客描述)均由 Real Food Media 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
Insects are the often-times invisible workforce that take on planetary care. According to Dave Goulson, author of Silent Earth: Averting the Insect Apocalypse, “they pollinate, break down waste and provide food for us and countless other species. If they vanished tomorrow, the apocalypse would begin the next day.” Today, insect populations are in rapid decline, with estimates of population loss ranging from 40-75% across regions. The main drivers? Habitat loss and widespread use of dangerous chemicals—both of which are linked with industrial agriculture. In this special Real Food Reads episode commemorating the 60th anniversary of Rachel Carson’s Silent Spring, Anna Lappé speaks with Dave Goulson about agrichemicals, biodiversity, and how we, together, can avert the insect apocalypse. SHOW NOTES 3:52 The importance of insects and the ecosystem services they provide 6:00 An example of insects at work in Australia 9:20 Unknown number of insect species, but we do know that insect populations are on the decline 11:10 Industrialized agriculture is one of the main drivers of the astounding insect decline we have today 13:05 How synthetic fertilizers impact the insect population 17:42 Neonicotinoids (or neonics), the parallel to DDT, and their dangerous lethal and sublethal impacts on insecticides. 24:01 If these chemicals are so dangerous, why hasn’t more action been taken? Where is the world still noisy? 29:15 Where in the world is it still “noisy” and busy with insect biodiversity? 32:30 What we can each do in our own ways to “avert the insect apocalypse”
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continue reading
45集单集
Manage episode 359842500 series 1406359
内容由Real Food Media提供。所有播客内容(包括剧集、图形和播客描述)均由 Real Food Media 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
Insects are the often-times invisible workforce that take on planetary care. According to Dave Goulson, author of Silent Earth: Averting the Insect Apocalypse, “they pollinate, break down waste and provide food for us and countless other species. If they vanished tomorrow, the apocalypse would begin the next day.” Today, insect populations are in rapid decline, with estimates of population loss ranging from 40-75% across regions. The main drivers? Habitat loss and widespread use of dangerous chemicals—both of which are linked with industrial agriculture. In this special Real Food Reads episode commemorating the 60th anniversary of Rachel Carson’s Silent Spring, Anna Lappé speaks with Dave Goulson about agrichemicals, biodiversity, and how we, together, can avert the insect apocalypse. SHOW NOTES 3:52 The importance of insects and the ecosystem services they provide 6:00 An example of insects at work in Australia 9:20 Unknown number of insect species, but we do know that insect populations are on the decline 11:10 Industrialized agriculture is one of the main drivers of the astounding insect decline we have today 13:05 How synthetic fertilizers impact the insect population 17:42 Neonicotinoids (or neonics), the parallel to DDT, and their dangerous lethal and sublethal impacts on insecticides. 24:01 If these chemicals are so dangerous, why hasn’t more action been taken? Where is the world still noisy? 29:15 Where in the world is it still “noisy” and busy with insect biodiversity? 32:30 What we can each do in our own ways to “avert the insect apocalypse”
…
continue reading
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