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Righting Our Relations with Food: From Food Banks to Food Revolution

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Manage episode 315430984 series 3201071
内容由Righting Relations Radio提供。所有播客内容(包括剧集、图形和播客描述)均由 Righting Relations Radio 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

In this episode of Righting Our Relations with Food, host Miriam Sainnawap welcomes Executive Director Karen Secord and Kitchen Manager Simon Bell from the Parkdale Food Centre to talk about the problems with the food bank model, and why Parkdale is looking to transform from a food bank to a source of food revolution. Looking for a transcript? Click here!

Karen Secord has been the Executive Director of Parkdale Food Centre since 2012, and she is a storyteller, a long-time freelance writer, and former Marketing Manager. She has a passion for people and social justice, and her work is driven by the belief that food is often a forgotten human right.

Simon Bell is Parkdale’s Kitchen Manager and a veteran of the Ottawa food scene. He has worked in kitchens from Montreal to Paris since the mid-90s, and now he helps those who enter the Parkdale Kitchen to learn, grow, and teach others their personal food stories.

Learn more about the Righting Our Relations with Food series on our YouTube Channel!
Join us again next month, when we will be talking about community cooking and the transformative power of knowledge-sharing with Najia Zewari of the Women's Wellness Cafe and the Afghan Women's Network.
*Music by Will Hydorn

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Manage episode 315430984 series 3201071
内容由Righting Relations Radio提供。所有播客内容(包括剧集、图形和播客描述)均由 Righting Relations Radio 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

In this episode of Righting Our Relations with Food, host Miriam Sainnawap welcomes Executive Director Karen Secord and Kitchen Manager Simon Bell from the Parkdale Food Centre to talk about the problems with the food bank model, and why Parkdale is looking to transform from a food bank to a source of food revolution. Looking for a transcript? Click here!

Karen Secord has been the Executive Director of Parkdale Food Centre since 2012, and she is a storyteller, a long-time freelance writer, and former Marketing Manager. She has a passion for people and social justice, and her work is driven by the belief that food is often a forgotten human right.

Simon Bell is Parkdale’s Kitchen Manager and a veteran of the Ottawa food scene. He has worked in kitchens from Montreal to Paris since the mid-90s, and now he helps those who enter the Parkdale Kitchen to learn, grow, and teach others their personal food stories.

Learn more about the Righting Our Relations with Food series on our YouTube Channel!
Join us again next month, when we will be talking about community cooking and the transformative power of knowledge-sharing with Najia Zewari of the Women's Wellness Cafe and the Afghan Women's Network.
*Music by Will Hydorn

  continue reading

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