How Your Café or Restaurant Can Survive Anything, Even a Pandemic with owners of Riba Kai
已归档的系列专辑 ("不活跃的收取点" status)
When? This feed was archived on May 20, 2022 13:34 (). Last successful fetch was on November 30, 2021 03:37 ()
Why? 不活跃的收取点 status. 我们的伺服器已尝试了一段时间,但仍然无法截取有效的播客收取点
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 304927603 series 2988883
Hospitality is a hard industry, and many, many restaurants and cafés fail in less than a year. But Kylie and Brett, owners of highly successful Sunshine Coast eatery Riba Kai, have been in business since 2012, surviving lease cessations, site changes, and the chaos of COVID-19.
In the latest episode of the Brag Effect, they break down exactly how they did it – and give up-and-coming hospitality owners vital tips for running a successful business.
Visit Riba Kai
Instagram: https://www.instagram.com/ribakai/
Facebook: https://www.facebook.com/RibaKai/
Our digital home: https://bragreviews.com
Instagram: https://www.instagram.com/bragreviews/
Facebook: https://www.facebook.com/bragreviews/
13集单集