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Episode #76 - Animal perambulation queries
Manage episode 422422002 series 3082325
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Join The Long Road for this week's three-way chat packed with culinary delights and adventurous tales! In our "Recipe of the Month" segment, we delve into making a North East England classic, the Stottie—a hearty bread perfect for any meal. Steve continues his deep dive into the Vagabond Way, sharing new insights and stories. Kev enters another exciting phase of his Camino journey, bringing fresh experiences and reflections from the trail. Meanwhile, The Bishop takes on the challenge of recreating the perfect malted milk biscuit, a nostalgic favourite. Tune in for a delightful mix of recipes, travel adventures, and personal anecdotes that will inspire your culinary and wandering spirit!
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