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009. Restaurant Buying and Selling Secrets with Steve Zimmerman

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Manage episode 436743982 series 3577755
内容由Patrick Totah and Andy Mirabell, Patrick Totah, and Andy Mirabell提供。所有播客内容(包括剧集、图形和播客描述)均由 Patrick Totah and Andy Mirabell, Patrick Totah, and Andy Mirabell 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

Whether you're a current restaurant owner looking to sell, an aspiring restaurateur seeking to buy, or simply interested in the behind-the-scenes world of restaurant dealmaking, this episode is packed with valuable information you won't want to miss.

Steve Zimmerman is the founder and principal broker of Restaurant Realty Company. He is the OG who literally wrote the book on restaurant dealmaking, and with over 1,000 restaurant and bar sales under his belt, Steve's insights are invaluable. In this conversation, Steve provides a fascinating look at how Restaurant Realty has weathered economic downturns like the COVID-19 pandemic, and he shares insights into the unique challenges of getting deals done in the current climate, as well as his predictions for the future of the industry.

Get full show notes, resources, transcript, and more information here: https://www.therestaurantsalesbroker.com/9

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19集单集

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Manage episode 436743982 series 3577755
内容由Patrick Totah and Andy Mirabell, Patrick Totah, and Andy Mirabell提供。所有播客内容(包括剧集、图形和播客描述)均由 Patrick Totah and Andy Mirabell, Patrick Totah, and Andy Mirabell 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

Whether you're a current restaurant owner looking to sell, an aspiring restaurateur seeking to buy, or simply interested in the behind-the-scenes world of restaurant dealmaking, this episode is packed with valuable information you won't want to miss.

Steve Zimmerman is the founder and principal broker of Restaurant Realty Company. He is the OG who literally wrote the book on restaurant dealmaking, and with over 1,000 restaurant and bar sales under his belt, Steve's insights are invaluable. In this conversation, Steve provides a fascinating look at how Restaurant Realty has weathered economic downturns like the COVID-19 pandemic, and he shares insights into the unique challenges of getting deals done in the current climate, as well as his predictions for the future of the industry.

Get full show notes, resources, transcript, and more information here: https://www.therestaurantsalesbroker.com/9

  continue reading

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