[Special Series] Stewed and Chopped - Rooted: Food Cycles
Manage episode 438556453 series 3418917
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Food scholar Erica Cavanagh discusses the importance of understanding where our food comes from.
Produced by Imgard Khosravi.
Learn more at TexasFolklife.org
This project is supported in part by the National Endowment for the Arts and Humanities Texas.
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