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内容由WNEP and Daniel T. Kosloski提供。所有播客内容(包括剧集、图形和播客描述)均由 WNEP and Daniel T. Kosloski 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal
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The Creepy Side of NEPA: Haunt Coffee

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Manage episode 455206839 series 3623767
内容由WNEP and Daniel T. Kosloski提供。所有播客内容(包括剧集、图形和播客描述)均由 WNEP and Daniel T. Kosloski 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

Step into the mystical world of Haunt Coffee, where the aroma of freshly brewed espresso mingles with tales of the supernatural. Nestled in Wilkes Barre, Pennsylvania, this unique coffee shop is more than just a caffeine stop; it's a haven for those intrigued by the paranormal. In our latest podcast episode, Dan Kosloski sits down with Jamie Gatts, the visionary behind Haunt Coffee, to explore how she seamlessly blends coffee culture with ghostly experiences.

Jamie shares her journey from opening the doors of Haunt Coffee in January to creating a community hub for paranormal enthusiasts. The shop hosts a variety of events, including horror movie trivia and the popular Friday Night Fright Night, where patrons gather to share their personal ghost stories. It's a place where tales of doppelgangers and family visitations are exchanged over a cup of the shop's signature spooky drinks.

The conversation delves into the rich history of NEPA, an area teeming with cultural diversity and haunted lore. Jamie recounts stories of hearing miners in basements, highlighting the region's unique blend of historical and paranormal elements. She also opens up about her own supernatural experiences, from growing up in a haunted apartment to receiving comforting visits from deceased family members.

Haunt Coffee stands out not just for its eerie theme but also for its commitment to preserving the coffee culture of the '90s. Jamie's passion for Italian espresso and her innovative flavor combinations keep customers coming back, whether they're there for the ghost stories or just a great cup of coffee.

Whether you're a believer in the supernatural or a skeptic with a curious mind, this episode offers a fascinating glimpse into a coffee shop that celebrates both the spooky and the comforting. So grab your favorite brew, settle in, and let us take you on a journey through The Creepy Side of NEPA.

New to The Creepy Side of NEPA podcast? Be sure to catch up on our prior episodes available on all major podcasting platforms. Don't forget to like, subscribe, or follow depending on the podcasting platform that you are using.

Have a creepy story, legend or an idea for an upcoming episode? Email us at [email protected] and maybe we will feature your story on our next episode.

Be sure to follow WNEP's Creepy Side of NEPA on Facebook for the latest show information.

Subscribe to The Creepy Side of NEPA on YouTube.

Now you can catch The Creepy Side of NEPA streamed every night at midnight on WNEP+. For more information on how to get WNEP+ please visit WNEP.COM

Don't forget to like, subscribe, or follow The Creepy Side of NEPA wherever you listen!

The Creepy Side of NEPA is hosted and produced by Daniel T. Kosloski

  continue reading

69集单集

Artwork
icon分享
 
Manage episode 455206839 series 3623767
内容由WNEP and Daniel T. Kosloski提供。所有播客内容(包括剧集、图形和播客描述)均由 WNEP and Daniel T. Kosloski 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

Step into the mystical world of Haunt Coffee, where the aroma of freshly brewed espresso mingles with tales of the supernatural. Nestled in Wilkes Barre, Pennsylvania, this unique coffee shop is more than just a caffeine stop; it's a haven for those intrigued by the paranormal. In our latest podcast episode, Dan Kosloski sits down with Jamie Gatts, the visionary behind Haunt Coffee, to explore how she seamlessly blends coffee culture with ghostly experiences.

Jamie shares her journey from opening the doors of Haunt Coffee in January to creating a community hub for paranormal enthusiasts. The shop hosts a variety of events, including horror movie trivia and the popular Friday Night Fright Night, where patrons gather to share their personal ghost stories. It's a place where tales of doppelgangers and family visitations are exchanged over a cup of the shop's signature spooky drinks.

The conversation delves into the rich history of NEPA, an area teeming with cultural diversity and haunted lore. Jamie recounts stories of hearing miners in basements, highlighting the region's unique blend of historical and paranormal elements. She also opens up about her own supernatural experiences, from growing up in a haunted apartment to receiving comforting visits from deceased family members.

Haunt Coffee stands out not just for its eerie theme but also for its commitment to preserving the coffee culture of the '90s. Jamie's passion for Italian espresso and her innovative flavor combinations keep customers coming back, whether they're there for the ghost stories or just a great cup of coffee.

Whether you're a believer in the supernatural or a skeptic with a curious mind, this episode offers a fascinating glimpse into a coffee shop that celebrates both the spooky and the comforting. So grab your favorite brew, settle in, and let us take you on a journey through The Creepy Side of NEPA.

New to The Creepy Side of NEPA podcast? Be sure to catch up on our prior episodes available on all major podcasting platforms. Don't forget to like, subscribe, or follow depending on the podcasting platform that you are using.

Have a creepy story, legend or an idea for an upcoming episode? Email us at [email protected] and maybe we will feature your story on our next episode.

Be sure to follow WNEP's Creepy Side of NEPA on Facebook for the latest show information.

Subscribe to The Creepy Side of NEPA on YouTube.

Now you can catch The Creepy Side of NEPA streamed every night at midnight on WNEP+. For more information on how to get WNEP+ please visit WNEP.COM

Don't forget to like, subscribe, or follow The Creepy Side of NEPA wherever you listen!

The Creepy Side of NEPA is hosted and produced by Daniel T. Kosloski

  continue reading

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