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内容由Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT)提供。所有播客内容(包括剧集、图形和播客描述)均由 Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT) 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal
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Chef Spencer Patrick Taste Port Douglas 2024 and the Luxury Barefoot Lifestyle -Graeme Kemlo

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Manage episode 418342226 series 128409
内容由Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT)提供。所有播客内容(包括剧集、图形和播客描述)均由 Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT) 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal
Eighteen years ago a British chef, Spencer Patrrick arrived in Melbourne, and worked at some fine restaurants including Phoenix, but ultimately he headed off up north to warm up and settled in Port Douglas with his wife-to-be Raina. Eight years ago he felt it was time to put the local region on the culinary map for its unique reef and rainforest and the ingredients they produce. Thus began Taste Port Douglas, a food and wine event like those in other states, but featuring the unique local fare and highlighting what local and visiting chefs can do. Graeme Kemlo spoke to Spencer as tickets go on sale for this year’s Taste Port Douglas in August. Tickets are available at tasteportdouglas.com.au Photo supplied -Spencer and Raina Patrick founders of Taste Port Douglas
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Artwork
icon分享
 
Manage episode 418342226 series 128409
内容由Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT)提供。所有播客内容(包括剧集、图形和播客描述)均由 Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT) 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal
Eighteen years ago a British chef, Spencer Patrrick arrived in Melbourne, and worked at some fine restaurants including Phoenix, but ultimately he headed off up north to warm up and settled in Port Douglas with his wife-to-be Raina. Eight years ago he felt it was time to put the local region on the culinary map for its unique reef and rainforest and the ingredients they produce. Thus began Taste Port Douglas, a food and wine event like those in other states, but featuring the unique local fare and highlighting what local and visiting chefs can do. Graeme Kemlo spoke to Spencer as tickets go on sale for this year’s Taste Port Douglas in August. Tickets are available at tasteportdouglas.com.au Photo supplied -Spencer and Raina Patrick founders of Taste Port Douglas
  continue reading

2837集单集

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