Vast Space Discoveries, Around-the-World Christmas Cuisine, and Bizarre Present Pursuits: A Lighthearted Leap into the Ludicrous and Lavish

Weird World Variety with Matt and Jesse

Get ready to embark on a cosmic and culinary journey with us – a thrilling voyage through the mysteries of ancient supermassive black holes and the diverse world of traditional Christmas cuisines. The discovery of a colossal ancient black hole has piqued our curiosity and challenged our comprehension of the universe. As we grapple with the enormity of this celestial beast, we lighten the mood with jokes about moving our podcast to Mars and the humor in gifting beans for Christmas.
Switching gears, we voyage from the edge of the universe to the warmth of kitchen stoves and inviting dinner tables around the globe. We savor the diverse holiday dishes from countries far and wide – from Poland’s traditional meat-free feast to Venezuela’s deliciously sweet and savory bread. We also chatter about Norway’s succulent slow-cooked lamb dish and South Africa’s indulgent Malva pudding. As we tantalize your taste buds and immerse you in unique yuletide food traditions, we assure you, you'll be left hungry for more.
As our festive episode winds down, we dive into a hilarious hunt for the quirkiest Christmas gifts on the web. From possum-flavored candy canes to a mom’s-last-nerve candle, there’s no shortage of chuckles here. You'll be left in hysterics and perhaps even inspired to add some humor to your holiday gift-giving. As we sign off, we share our personal plans for the upcoming Christmas break and extend our heartfelt holiday wishes to you, our dedicated listeners. So buckle in, keep the festive spirit high, and join us on this wild ride. Stay weird with us, and may your Christmas be filled with joy, laughter, and plenty of weird and wonderful moments.