15 - FOOD FOR THOUGHT AND THE POISONING OF AMERICA

World Ablaze with George Fontes

I talk about the FDA, and discuss the harmful and deadly food additives that they allow to be used and that America consumes, the Generally Recognized as Safe (GRAS) loop hole, and how we compare to the EU in terms of food safety. The FDA has turned a blind eye to the poisoning of our food supply, ignoring food safety, which has led many health problems in America.
Links:
FDA website links
https://www.fda.gov/about-fda/fda-history
https://www.fda.gov/food/food-ingredients-packaging/food-chemical-safety
https://www.fda.gov/food/generally-recognized-safe-gras/fdas-approach-gras-provision-history-processes
Code of Federal Regulations website link
https://www.ecfr.gov/current/title-21/chapter-I/subchapter-B/part-184
Huffington Post article link
https://www.huffpost.com/entry/food-ingredients-banned-europe-united-states-additives_l_63124ed2e4b0fc6bd23b64e7
California OEHHA report link
https://oehha.ca.gov/risk-assessment/press-release/report-links-synthetic-food-dyes-hyperactivity-and-other
Center For Science In The Public Interest website link
https://www.cspinet.org/page/chemical-cuisine-ratings
National Library of Medicine article link
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9876036/
Iowa State University, USDA funded MRNA Research link
https://portal.nifa.usda.gov/web/crisprojectpages/1027610-novel-mrna-vaccine-technology-for-prevention-of-bovine-respiratory-syncytial-virus.html
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