Artwork

内容由Pederson's Farms提供。所有播客内容(包括剧集、图形和播客描述)均由 Pederson's Farms 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal
Player FM -播客应用
使用Player FM应用程序离线!

#51: Jim Ondrusek - VP of Fresh Pork at Pederson's Farms where Humanely Raised and No Antibiotics Ever are second nature

43:47
 
分享
 

Manage episode 335740801 series 2966259
内容由Pederson's Farms提供。所有播客内容(包括剧集、图形和播客描述)均由 Pederson's Farms 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

Jim Ondrusek

There are as many opinions on what humans should eat as there are ways to make food. Of course, not everyone chooses to eat animal proteins, but if you do, you might also care about how the animals are raised and the process behind getting that pork chop to your plate. And if there’s anyone qualified to answer those questions, it’s Jim Ondrusek, the VP of Pederson’s fresh pork. Jim’s been in the meat industry for 46 years, and his family has for 110 years. In this episode, Neil and Jim discuss the details of humanely raising pigs in a way that genuinely shows Pederson’s appreciation for the lives behind the food they make and the lives of the people that make it possible.

Links:

www.PedersonsFarms.com

Southwest Meat Association

USDA

Topics:

(1:19) - Jim’s Background

(4:53) - Using the whole animal

(8:28) - Thoughts on Price Fixing in the meat industry & becoming a trustworthy vendor

(18:29) - What makes Pederson’s Pork the best?

(28:42) - Why aren’t our pigs pasture-raised?

(38:03) - Final thoughts

The Pederson's Farms Podcast is produced by Johnny Podcasts & Root and Roam.

  continue reading

96集单集

Artwork
icon分享
 
Manage episode 335740801 series 2966259
内容由Pederson's Farms提供。所有播客内容(包括剧集、图形和播客描述)均由 Pederson's Farms 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

Jim Ondrusek

There are as many opinions on what humans should eat as there are ways to make food. Of course, not everyone chooses to eat animal proteins, but if you do, you might also care about how the animals are raised and the process behind getting that pork chop to your plate. And if there’s anyone qualified to answer those questions, it’s Jim Ondrusek, the VP of Pederson’s fresh pork. Jim’s been in the meat industry for 46 years, and his family has for 110 years. In this episode, Neil and Jim discuss the details of humanely raising pigs in a way that genuinely shows Pederson’s appreciation for the lives behind the food they make and the lives of the people that make it possible.

Links:

www.PedersonsFarms.com

Southwest Meat Association

USDA

Topics:

(1:19) - Jim’s Background

(4:53) - Using the whole animal

(8:28) - Thoughts on Price Fixing in the meat industry & becoming a trustworthy vendor

(18:29) - What makes Pederson’s Pork the best?

(28:42) - Why aren’t our pigs pasture-raised?

(38:03) - Final thoughts

The Pederson's Farms Podcast is produced by Johnny Podcasts & Root and Roam.

  continue reading

96集单集

Wszystkie odcinki

×
 
Loading …

欢迎使用Player FM

Player FM正在网上搜索高质量的播客,以便您现在享受。它是最好的播客应用程序,适用于安卓、iPhone和网络。注册以跨设备同步订阅。

 

快速参考指南