A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
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内容由Mark D. Rucker and The Bourbon Life提供。所有播客内容（包括剧集、图形和播客描述）均由 Mark D. Rucker and The Bourbon Life 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
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Season 5, Episode 20: Rob Wilson & David Thornton, Co-Founders - Ten Day Bourbon
Manage episode 418662296 series 2626067
内容由Mark D. Rucker and The Bourbon Life提供。所有播客内容（包括剧集、图形和播客描述）均由 Mark D. Rucker and The Bourbon Life 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
In this Episode of The Bourbon Life Podcast presented by Liquor Barn, Matt and Mark spend some time hanging out in The Bourbon Life Studios with Rob Wilson and David Thornton, Co-Founders, of Ten Day Bourbon.
The guys talk with Rob and David about their respective careers in the medical field (Rob a Doctor and David a Dentist) and how they came together with a 3rd doctor friend to create Ten Day Bourbon, the process of starting a brand new brand and the challenges, and successes, that they’ve had, as well as what the future looks like for Ten Day Bourbon.
They also taste and review the Ten Day Bourbon Small Batch Bourbon Batch 2, Ten Day Bourbon High Rye Bourbon Single Barrel, and the yet-to-be-released Ten Day Bourbon Prohibition Blend.
This Episode of The Bourbon Life Podcast is presented by Liquor Barn and is also sponsored by Penelope Bourbon, Limestone Farms Bourbon, Hotel Distil, Bluegrass Distillers, The Stave Restaurant, Three Chord Bourbon, James E. Pepper Distillery, and The Kitchen Table at James B. Beam Distilling Co.
Check out all of our amazing sponsors online at:
www.hoteldistil.com
104集单集
分享
Manage episode 418662296 series 2626067
内容由Mark D. Rucker and The Bourbon Life提供。所有播客内容（包括剧集、图形和播客描述）均由 Mark D. Rucker and The Bourbon Life 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
In this Episode of The Bourbon Life Podcast presented by Liquor Barn, Matt and Mark spend some time hanging out in The Bourbon Life Studios with Rob Wilson and David Thornton, Co-Founders, of Ten Day Bourbon.
The guys talk with Rob and David about their respective careers in the medical field (Rob a Doctor and David a Dentist) and how they came together with a 3rd doctor friend to create Ten Day Bourbon, the process of starting a brand new brand and the challenges, and successes, that they’ve had, as well as what the future looks like for Ten Day Bourbon.
They also taste and review the Ten Day Bourbon Small Batch Bourbon Batch 2, Ten Day Bourbon High Rye Bourbon Single Barrel, and the yet-to-be-released Ten Day Bourbon Prohibition Blend.
This Episode of The Bourbon Life Podcast is presented by Liquor Barn and is also sponsored by Penelope Bourbon, Limestone Farms Bourbon, Hotel Distil, Bluegrass Distillers, The Stave Restaurant, Three Chord Bourbon, James E. Pepper Distillery, and The Kitchen Table at James B. Beam Distilling Co.
Check out all of our amazing sponsors online at:
www.hoteldistil.com
104集单集
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类似 The Bourbon Life 的节目
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Design Matters with Debbie Millman is one of the world’s very first podcasts. Broadcasting independently for over 15 years, the show is about how incredibly creative people design the arc of their lives.
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
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continue reading
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