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内容由Kristeva Dowling提供。所有播客内容(包括剧集、图形和播客描述)均由 Kristeva Dowling 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal
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Rheannon Green-Alberta on the Plate

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Manage episode 324160758 series 3333470
内容由Kristeva Dowling提供。所有播客内容(包括剧集、图形和播客描述)均由 Kristeva Dowling 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal
Today we speak with Rheannon Green from Alberta on the Plate, which is a dine around the proving festival that showcases the incredible bounty that is grown and produced across the province of Alberta, Canada. Rheannon tells how this festival has grown over the past few years. Moving into something that is supportive of Agriculture producers year round. Throughout the year, they celebrate and share the Alberta food story by introducing the public to the people and businesses that grow, raise, create, and support the agri-food industry in Alberta. She describes how the festival is helping to establish meaningful connections between local chefs and producers to increase the volume of local ingredients used in restaurants while building the resiliency of our local food value chain.

Every August during Alberta Local Food Week, Alberta on the Plate hosts a ten-day, province-wide dine around festival.

Show Notes:

Alberta on the Plate: https://www.albertaontheplate.com/

  continue reading

31集单集

Artwork
icon分享
 
Manage episode 324160758 series 3333470
内容由Kristeva Dowling提供。所有播客内容(包括剧集、图形和播客描述)均由 Kristeva Dowling 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal
Today we speak with Rheannon Green from Alberta on the Plate, which is a dine around the proving festival that showcases the incredible bounty that is grown and produced across the province of Alberta, Canada. Rheannon tells how this festival has grown over the past few years. Moving into something that is supportive of Agriculture producers year round. Throughout the year, they celebrate and share the Alberta food story by introducing the public to the people and businesses that grow, raise, create, and support the agri-food industry in Alberta. She describes how the festival is helping to establish meaningful connections between local chefs and producers to increase the volume of local ingredients used in restaurants while building the resiliency of our local food value chain.

Every August during Alberta Local Food Week, Alberta on the Plate hosts a ten-day, province-wide dine around festival.

Show Notes:

Alberta on the Plate: https://www.albertaontheplate.com/

  continue reading

31集单集

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