A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
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内容由Ramen Schmoe提供。所有播客内容（包括剧集、图形和播客描述）均由 Ramen Schmoe 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
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008 All Things Abura Soba, BS Michelin Stars. Final Episode Review of Ramen Saiyuki
Manage episode 276425944 series 2818367
内容由Ramen Schmoe提供。所有播客内容（包括剧集、图形和播客描述）均由 Ramen Schmoe 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
Joined by Frank from 5AM Ramen as he shares his exploration of Abura Soba, or Soupless Ramen. Frank highlights several shops that are early pioneers, including Sankou and Chinchintei. We also discuss a recent experience at a Michelin starred shop, leading to a Schmoe rant. Our favorite Ramen Drama comes to a close, so Frank and I review the final episode of Gyoretsu no Megami - Ramen Saiyuki (Mondays @ 10pm on TV Tokyo). In this episode a rival Ramen group undercuts our protagonists shop with a cheaper copycat bowl. How did our hero get out of this pickle, and is there any basis in reality?
40集单集
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Manage episode 276425944 series 2818367
内容由Ramen Schmoe提供。所有播客内容（包括剧集、图形和播客描述）均由 Ramen Schmoe 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
Joined by Frank from 5AM Ramen as he shares his exploration of Abura Soba, or Soupless Ramen. Frank highlights several shops that are early pioneers, including Sankou and Chinchintei. We also discuss a recent experience at a Michelin starred shop, leading to a Schmoe rant. Our favorite Ramen Drama comes to a close, so Frank and I review the final episode of Gyoretsu no Megami - Ramen Saiyuki (Mondays @ 10pm on TV Tokyo). In this episode a rival Ramen group undercuts our protagonists shop with a cheaper copycat bowl. How did our hero get out of this pickle, and is there any basis in reality?
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类似 Ramen Hunter 的节目
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
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continue reading
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continue reading
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Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
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continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
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continue reading
Ask questions, vote and discover answers about Chicago, the region and its people. From WBEZ.
…
continue reading
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…
continue reading
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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