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内容由Alice Williams and Jessie Ware提供。所有播客内容(包括剧集、图形和播客描述)均由 Alice Williams and Jessie Ware 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal
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S17 Ep 5: Gary Barlow

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Manage episode 448720057 series 1757836
内容由Alice Williams and Jessie Ware提供。所有播客内容(包括剧集、图形和播客描述)均由 Alice Williams and Jessie Ware 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

On the pod this week, we welcome the legendary Gary Barlow! In between early morning studio sessions and tour rehearsals, Gary stopped by my house to share some brilliant stories — from his days on the road with Take That, where he and the band indulged in the infamous “King Naan” curry competition, to the comforts of home, like his mum’s classic chicken and mushroom pie. On the menu is a recipe I’ve never made before, from the Sunlight & Breadcrumbs recipe book by Renee Erickson & Sara Dickerman - mum is obsessed! Scrambled eggs with radicchio, parmesan and balsamic with @dustyknucklebakery focaccia and for pud, the banana bread from the Table Manners cookbook.


Gary opened up about his journey into winemaking, his love of good food, wine and the perfect juicer (he loves a daily shroom smoothie). He even let us in on his rider staples and reminisced about listening to music with King Charles.


Gary’s new ITV series Gary Barlow's Wine Tour: South Africa starts from 11th Nov. ‎


Join us for a one off special live recording with Choose Love at The Union Chapel in Islington on December 2nd - more information here


Hosted on Acast. See acast.com/privacy for more information.

  continue reading

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Artwork
icon分享
 
Manage episode 448720057 series 1757836
内容由Alice Williams and Jessie Ware提供。所有播客内容(包括剧集、图形和播客描述)均由 Alice Williams and Jessie Ware 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

On the pod this week, we welcome the legendary Gary Barlow! In between early morning studio sessions and tour rehearsals, Gary stopped by my house to share some brilliant stories — from his days on the road with Take That, where he and the band indulged in the infamous “King Naan” curry competition, to the comforts of home, like his mum’s classic chicken and mushroom pie. On the menu is a recipe I’ve never made before, from the Sunlight & Breadcrumbs recipe book by Renee Erickson & Sara Dickerman - mum is obsessed! Scrambled eggs with radicchio, parmesan and balsamic with @dustyknucklebakery focaccia and for pud, the banana bread from the Table Manners cookbook.


Gary opened up about his journey into winemaking, his love of good food, wine and the perfect juicer (he loves a daily shroom smoothie). He even let us in on his rider staples and reminisced about listening to music with King Charles.


Gary’s new ITV series Gary Barlow's Wine Tour: South Africa starts from 11th Nov. ‎


Join us for a one off special live recording with Choose Love at The Union Chapel in Islington on December 2nd - more information here


Hosted on Acast. See acast.com/privacy for more information.

  continue reading

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