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8. Americas Largest Flour Milling Operation, Ardent Mills, Finds Value in Sustainable Ag, with Shrene White
Manage episode 306234629 series 2974632
内容由Nutrien Ag Solutions提供。所有播客内容（包括剧集、图形和播客描述）均由 Nutrien Ag Solutions 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
Sustainable agriculture. Organic. Regenerative ag. Non-GMO. Gluten free.
A trip down the aisle at the grocery store today includes all kinds of labels that you wouldn't have seen 20 years ago.
And while the definitions of some of these terms are still being sorted out, one thing is clear: consumers are willing to pay a premium for products that they can feel good about buying and feeding to their families.
So in this episode, Tom and Sally crunch the numbers, examining a recent eyebrow-raising survey that examined consumer attitudes about sustainable products--and it paints a rosy picture for growers who are thinking about adopting sustainable practices.
Then, they talk to Shrene White, general manager of America's largest flour milling operation, Ardent Mills. Shrene shares some of their own data about the field, explains how they're generating new revenue under the sustainable and regenerative ag labels, and explores how their ongoing partnership with Nutrien Ag Solutions has resulted in promising results from project sites across North America.
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