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Mead, Locust Dining in Japan & Volunteering in Ghana
Manage episode 411037062 series 3525474
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Podcast Website | Volunteer in Ghana like Attila
EDINBURGH: Today learn how Attila got into the cockpit of his own life by refusing to succumb to self-absorption during a challenging time. Mead, dinner parties &.... locusts in Japan!?
- Attila's Belgian Beekeeper
- What do chefs think of Anthony Bourdain & Gordon Ramsay?
- Which bug would you like to try on the population control menu?
- Population culling by way of a natural disaster: Fantasy, Fact, or Fiction?
- Why Atlas Volunteers are doing God's work according to Attila
- How Ghana changed his life & how you can get involved too
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Adventure, Travel & Productive Bleisure: The Quest Express Blog
Bio:
Attila Kovats is a Hungarian chef with a passion for food and travel. He's a self-described cocktail snob, a punk in disguise, a metalhead, a raging nerd, occasional homebrewer of Mead and a bit of a gym rat.
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Email us with your answer at host@thequestexpress.com
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Website: https://www.thequestexpress.com
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Say Hi: host@thequestexpress.com
Music Credits: INTRO: Loyalty - Philip Ayers | OUTRO: Grasshopper's Dance - Etienne Roussel
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