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Ep 6: What's on my plate?
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In this week's episode of The Well, the team talks to Kallen Anderson about food and wellness. They touch on topics such as Joyful Eating, Mindful Eating, and discuss how college students have different relationships with food and what factors influence this. Kallen Anderson is one of ISU's registered dieticians, who works one on one with students to help them navigate the dining centers as well as their personal relationships with nutrition and food.
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