Last summer, something monumental happened. One of Uncuffed's founding producers, Greg Eskridge, came home after more than 30 years in prison. In this episode we’ll bring you back to that emotional day last summer when he walked out of the San Quentin gates, free at last. Our work in prisons is supported by the California Arts Council, the California Department of Corrections and Rehabilitation, independent foundations, and donations from listeners like you. Learn more, sign up for Uncuffed news, and support the program at www.weareuncuffed.org Follow us @WeAreUncuffed on Instagram and Facebook Transcripts are available within a week of the episode coming out at www.kalw.org/podcast/uncuffed…
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内容由Pederson's Farms提供。所有播客内容（包括剧集、图形和播客描述）均由 Pederson's Farms 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
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#55: James Peisker - Co-Founder of Porter Road - Butcher - Quality Beef
Manage episode 341140263 series 2966259
内容由Pederson's Farms提供。所有播客内容（包括剧集、图形和播客描述）均由 Pederson's Farms 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
James Peisker
What happens when a trained chef is dissatisfied with the quality of the meat on offer? In the case of James Peisker, the answer is simple: If want something done right, sometimes you just have to do it yourself. Neil talks to James about how he came to co-found Porter Road, a company where flavor, quality, and freshness come first. The conversation ranges from logistical to philosophical and everything in between. With sage advice from an entrepreneur that started with nothing more than an idea and $500 in a bank account and now runs a successful cutting-edge business—this is an episode you won’t want to miss.
Links:
Visit us online at www.PedersonsFarms.com
Topics:
(2:20) - The reality of being a business owner
(3:53) - The Meat industry is Smoke & Mirrors
(12:38) - Understanding the circle of life when it comes to eating animals
(17:10) - Fitness & Nutrition
(19:27) - What challenges do you face getting products to consumers?
(29:10) - We need more butchers in America!
(40:28) - Wrap up
The Pederson's Farms Podcast is produced by Johnny Podcasts & Root and Roam.
100集单集
#55: James Peisker - Co-Founder of Porter Road - Butcher - Quality Beef
Pederson's Farms - Powered by Protein a deep dive into Where your Food come From!
分享Manage episode 341140263 series 2966259
内容由Pederson's Farms提供。所有播客内容（包括剧集、图形和播客描述）均由 Pederson's Farms 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
James Peisker
What happens when a trained chef is dissatisfied with the quality of the meat on offer? In the case of James Peisker, the answer is simple: If want something done right, sometimes you just have to do it yourself. Neil talks to James about how he came to co-found Porter Road, a company where flavor, quality, and freshness come first. The conversation ranges from logistical to philosophical and everything in between. With sage advice from an entrepreneur that started with nothing more than an idea and $500 in a bank account and now runs a successful cutting-edge business—this is an episode you won’t want to miss.
Links:
Visit us online at www.PedersonsFarms.com
Topics:
(2:20) - The reality of being a business owner
(3:53) - The Meat industry is Smoke & Mirrors
(12:38) - Understanding the circle of life when it comes to eating animals
(17:10) - Fitness & Nutrition
(19:27) - What challenges do you face getting products to consumers?
(29:10) - We need more butchers in America!
(40:28) - Wrap up
The Pederson's Farms Podcast is produced by Johnny Podcasts & Root and Roam.
100集单集
所有剧集
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Daily Deals
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