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内容由Jeevan Grewal & JP Del Carmen, Jeevan Grewal, and JP Del Carmen提供。所有播客内容(包括剧集、图形和播客描述)均由 Jeevan Grewal & JP Del Carmen, Jeevan Grewal, and JP Del Carmen 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal
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#6: "Creativity is a Competitive Advantage" | Azim Akhtar (KFC)

1:14:54
 
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Manage episode 403183914 series 3514814
内容由Jeevan Grewal & JP Del Carmen, Jeevan Grewal, and JP Del Carmen提供。所有播客内容(包括剧集、图形和播客描述)均由 Jeevan Grewal & JP Del Carmen, Jeevan Grewal, and JP Del Carmen 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

We recently (virtually) sat down with Azim Akhtar who is the Director of Brand Marketing at KFC Canada. For the past few years - his team has struck the perfect balance between respecting KFC’s iconic history while still pushing the brand into new, uncharted territory. His team has been on an incredible run with exceptional work: heartfelt apology to utensils (because KFC is finger-licking good), hosting a funeral for old fries, "fixing" the competition's chicken sandwiches, and tapping into culture moments in basketball.
In this episode, we chat with Azim about the power of (good) marketing, his humble beginnings, must-hear advice for upstart marketers, and the most underrated menu item at KFC. Unfortunately, we didn’t get to hear the 11 ingredients in their secret seasoning recipe... but we got a few tasty takeaways to chew on.
To skip ahead, here are the topics we covered:

  • How would you describe what you do to a new Marketer? (6:27)
  • Why do you think Marketing needs to exist? (7:36)
  • What was your "Marketing Moment"? (9:45)
  • How did you build your love for Marketing? (11:53)
  • What have been the chapters of your career journey? (16:28)
  • Can you walk us through the time when you transitioned from Hershey to KFC?(23:34)
  • What role has community work and mentorship played in your life? (31:21)
  • Tell us about what was happening at KFC when you were just joining (34:16)
  • What is your view on brand building and how do you think it's differentiated KFC in a highly competitive space? (37:25)
  • Can you walk us through how your team stays connected to culture to get the best work? (41:16)
  • Can you talk about KFC's "Fry Funeral" campaign? (52:11)
  • Rapid Fire: we put Azim in the hot seat! (57:18)
  continue reading

20集单集

Artwork
icon分享
 
Manage episode 403183914 series 3514814
内容由Jeevan Grewal & JP Del Carmen, Jeevan Grewal, and JP Del Carmen提供。所有播客内容(包括剧集、图形和播客描述)均由 Jeevan Grewal & JP Del Carmen, Jeevan Grewal, and JP Del Carmen 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

We recently (virtually) sat down with Azim Akhtar who is the Director of Brand Marketing at KFC Canada. For the past few years - his team has struck the perfect balance between respecting KFC’s iconic history while still pushing the brand into new, uncharted territory. His team has been on an incredible run with exceptional work: heartfelt apology to utensils (because KFC is finger-licking good), hosting a funeral for old fries, "fixing" the competition's chicken sandwiches, and tapping into culture moments in basketball.
In this episode, we chat with Azim about the power of (good) marketing, his humble beginnings, must-hear advice for upstart marketers, and the most underrated menu item at KFC. Unfortunately, we didn’t get to hear the 11 ingredients in their secret seasoning recipe... but we got a few tasty takeaways to chew on.
To skip ahead, here are the topics we covered:

  • How would you describe what you do to a new Marketer? (6:27)
  • Why do you think Marketing needs to exist? (7:36)
  • What was your "Marketing Moment"? (9:45)
  • How did you build your love for Marketing? (11:53)
  • What have been the chapters of your career journey? (16:28)
  • Can you walk us through the time when you transitioned from Hershey to KFC?(23:34)
  • What role has community work and mentorship played in your life? (31:21)
  • Tell us about what was happening at KFC when you were just joining (34:16)
  • What is your view on brand building and how do you think it's differentiated KFC in a highly competitive space? (37:25)
  • Can you walk us through how your team stays connected to culture to get the best work? (41:16)
  • Can you talk about KFC's "Fry Funeral" campaign? (52:11)
  • Rapid Fire: we put Azim in the hot seat! (57:18)
  continue reading

20集单集

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