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AAB 056: How to Brew Gold Medal Beers

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Manage episode 445532301 series 3373950
内容由All About Beer提供。所有播客内容(包括剧集、图形和播客描述)均由 All About Beer 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

The Great American Beer Festival recently held its annual awards ceremony in Denver, Colorado and hundreds of breweries from all over the U.S. competed to win gold, silver and bronze medals for approx 100 different beer styles. For those who won gold, especially for popular styles like hazy pale ale and German pilsner, what goes into making these beers and what do they think they did to deserve such accolades? We talk to these two medal winners: Minnesota based Arbeiter Brewing and Iowa based Big Grove Brewery about their process and what they believe goes into making award winning brews.

This Episode is Sponsored by:

Festival of Wood and Barrel-Aged Beer
If you appreciate the precision of barrel-aged beer, you got to check out the Festival of Wood and Barrel-Aged Beer in Chicago

You’ll get access to more than 350 beers, ciders, meads and perrys from 13 style categories brewed by the world’s top barrel-aged brewers—all under one roof. The Festival of Wood and Barrel-Aged Beer in Chicago takes flight November 22nd and 23rd in Chicago.

Grab your crew and get your tickets now and at Fobab.com


Estrella Galicia
Estrella Galicia is an independent, family-owned brewery in northwest Spain, founded in 1906.

Estrella Galicia Cerveza Especial is a world class lager, brewed using the finest Spanish malts, locally cultivated Galician hops and the best brewing practices, in a state-of-the-art facility in La Coruña . Recognized around the world for quality and exceptional character. Estrella Galicia is “A beer like no other.”

  • Hosts: Em Sauter and Don Tse
  • Guests: Aaron Hermanand Andy Joynt
  • Sponsors: Estrella Galicia, Festival of Wood and Barrel-Aged Beer, All About Beer
  • Tags: IPA, Hazy IPA, Winning, Competition, GABF, German-style pilsner
  • Photo: by Andy Crouch

★ Support this podcast on Patreon ★

  continue reading

126集单集

Artwork
icon分享
 
Manage episode 445532301 series 3373950
内容由All About Beer提供。所有播客内容(包括剧集、图形和播客描述)均由 All About Beer 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

The Great American Beer Festival recently held its annual awards ceremony in Denver, Colorado and hundreds of breweries from all over the U.S. competed to win gold, silver and bronze medals for approx 100 different beer styles. For those who won gold, especially for popular styles like hazy pale ale and German pilsner, what goes into making these beers and what do they think they did to deserve such accolades? We talk to these two medal winners: Minnesota based Arbeiter Brewing and Iowa based Big Grove Brewery about their process and what they believe goes into making award winning brews.

This Episode is Sponsored by:

Festival of Wood and Barrel-Aged Beer
If you appreciate the precision of barrel-aged beer, you got to check out the Festival of Wood and Barrel-Aged Beer in Chicago

You’ll get access to more than 350 beers, ciders, meads and perrys from 13 style categories brewed by the world’s top barrel-aged brewers—all under one roof. The Festival of Wood and Barrel-Aged Beer in Chicago takes flight November 22nd and 23rd in Chicago.

Grab your crew and get your tickets now and at Fobab.com


Estrella Galicia
Estrella Galicia is an independent, family-owned brewery in northwest Spain, founded in 1906.

Estrella Galicia Cerveza Especial is a world class lager, brewed using the finest Spanish malts, locally cultivated Galician hops and the best brewing practices, in a state-of-the-art facility in La Coruña . Recognized around the world for quality and exceptional character. Estrella Galicia is “A beer like no other.”

  • Hosts: Em Sauter and Don Tse
  • Guests: Aaron Hermanand Andy Joynt
  • Sponsors: Estrella Galicia, Festival of Wood and Barrel-Aged Beer, All About Beer
  • Tags: IPA, Hazy IPA, Winning, Competition, GABF, German-style pilsner
  • Photo: by Andy Crouch

★ Support this podcast on Patreon ★

  continue reading

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