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#62 Domaine de Leberon et Domain D'Aurensan Caroline Rozès & Roman

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Manage episode 350654584 series 1259891
内容由Beast Masters Club and The Beast Masters Club提供。所有播客内容(包括剧集、图形和播客描述)均由 Beast Masters Club and The Beast Masters Club 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

The first Beast Masters Club Armagnac barrel was a 1988 Domaine de Léberon, which we released in 2018 at 30 years old. It was a game-changer for us and many other folks in the whiskey game, showing how Armagnac could compete in terms of flavor with our favorite bourbons and ryes. Right now in our shop (www.beastmastersclub.com/shop), you can pick up a 1994 Léberon single cask that mirrors much of what we loved about that original 30-year. When we heard that the latest generation of Armagnac-makers Caroline Rozes and her husband Roman were in New York, we were lucky enough to persuade them to join us at the Beast Lair for a super informative and fun podcast. We talk about the Armagnac region, the multi-generational family estates of Léberon and Aurensan, their completely traditional and organic techniques of farming and distilling that create these brilliant spirits, and even an old-fashioned French country romance!

  continue reading

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Manage episode 350654584 series 1259891
内容由Beast Masters Club and The Beast Masters Club提供。所有播客内容(包括剧集、图形和播客描述)均由 Beast Masters Club and The Beast Masters Club 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

The first Beast Masters Club Armagnac barrel was a 1988 Domaine de Léberon, which we released in 2018 at 30 years old. It was a game-changer for us and many other folks in the whiskey game, showing how Armagnac could compete in terms of flavor with our favorite bourbons and ryes. Right now in our shop (www.beastmastersclub.com/shop), you can pick up a 1994 Léberon single cask that mirrors much of what we loved about that original 30-year. When we heard that the latest generation of Armagnac-makers Caroline Rozes and her husband Roman were in New York, we were lucky enough to persuade them to join us at the Beast Lair for a super informative and fun podcast. We talk about the Armagnac region, the multi-generational family estates of Léberon and Aurensan, their completely traditional and organic techniques of farming and distilling that create these brilliant spirits, and even an old-fashioned French country romance!

  continue reading

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