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Ep 164 - Georgia

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内容由Tony Notto提供。所有播客内容(包括剧集、图形和播客描述)均由 Tony Notto 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

This week we explore of the country of Georgia and it's unique and amazing wines.

Wine Recommendations

Dila-o Rkatsiteli-Mtsvane 2016 - priced around $16.

  • This is an Amber or "Orange" wine style, but made in a lighter style with only 1 month of skin contact. It is a perfect introduction to the style.
  • Aromas of honey, tropical fruits like melon and apricots, spice and white flowers
  • It’s dry with light body, light tannins, medium plus acidity and flavors of lemon drop, white flowers, apricots and slightly herbal
  • Great acidity so it will be awesome with food
  • It has the sour beer quality to it that we often get from orange wine
  • Food pairings: Salads, Salmon and Poultry

Tchotiashvili Vineyards Mtsvane 2015 - priced around $28.

  • Another orange wine but this one is a very deep amber color
  • Aromas of honey, juniper, dried apricots and cigar ash
  • This wine is dry with medium plus tannins and acid - the most tanninc non-red wine we ever had
  • Flavors of meat (hot dog water?), dried herbs, hint of apricot with eucalyptus on the finish
  • If you were blind tasting this wine, you might not know it was wine at all - the combination of flavors and tannins levels really confused us
  • We’ve used the the phase “never had a wine like this before”, it hasn’t been more true than in regards to this wine
  • It paired really well with southwest inspired roasted corn salad we made
  • Decant and enjoy lightly chilled

Tchotiashvili Vineyards Saperavi 2015 - priced around $28.

  • A deep purple colored wine with aromas of blackberry jam, coriander, dust and mint
  • It’s dry with medium tannin and acid, full body with flavors of fresh blackberry and grilled meaty/savory component
  • We argued whether this wine was more fruity or savory, Betty compared it to Zin
  • It’s fresher in the taste than the nose and it’s bold and complex but still approachable

Sources:

  continue reading

203集单集

Artwork

Ep 164 - Georgia

Court of Wine

194 subscribers

published

icon分享
 
Manage episode 232139950 series 1232493
内容由Tony Notto提供。所有播客内容(包括剧集、图形和播客描述)均由 Tony Notto 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

This week we explore of the country of Georgia and it's unique and amazing wines.

Wine Recommendations

Dila-o Rkatsiteli-Mtsvane 2016 - priced around $16.

  • This is an Amber or "Orange" wine style, but made in a lighter style with only 1 month of skin contact. It is a perfect introduction to the style.
  • Aromas of honey, tropical fruits like melon and apricots, spice and white flowers
  • It’s dry with light body, light tannins, medium plus acidity and flavors of lemon drop, white flowers, apricots and slightly herbal
  • Great acidity so it will be awesome with food
  • It has the sour beer quality to it that we often get from orange wine
  • Food pairings: Salads, Salmon and Poultry

Tchotiashvili Vineyards Mtsvane 2015 - priced around $28.

  • Another orange wine but this one is a very deep amber color
  • Aromas of honey, juniper, dried apricots and cigar ash
  • This wine is dry with medium plus tannins and acid - the most tanninc non-red wine we ever had
  • Flavors of meat (hot dog water?), dried herbs, hint of apricot with eucalyptus on the finish
  • If you were blind tasting this wine, you might not know it was wine at all - the combination of flavors and tannins levels really confused us
  • We’ve used the the phase “never had a wine like this before”, it hasn’t been more true than in regards to this wine
  • It paired really well with southwest inspired roasted corn salad we made
  • Decant and enjoy lightly chilled

Tchotiashvili Vineyards Saperavi 2015 - priced around $28.

  • A deep purple colored wine with aromas of blackberry jam, coriander, dust and mint
  • It’s dry with medium tannin and acid, full body with flavors of fresh blackberry and grilled meaty/savory component
  • We argued whether this wine was more fruity or savory, Betty compared it to Zin
  • It’s fresher in the taste than the nose and it’s bold and complex but still approachable

Sources:

  continue reading

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