Sayadiyah With Reem Assil Loading Dock Talks With Chef Preeti Mistry podcast

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内容由Preeti Mistry提供。所有播客内容（包括剧集、图形和播客描述）均由 Preeti Mistry 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。

Loading Dock Talks with Chef Preeti Mistry « »
Sayadiyah with Reem Assil

10M ago 41:45

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内容由Preeti Mistry提供。所有播客内容（包括剧集、图形和播客描述）均由 Preeti Mistry 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。

In this episode, Reem tells Preeti about Sayadiyah, a rice and fish dish packed with flavorful caramelized onions and spices. Through the story of how Reem developed her take on Sayadiyah for her books, Arabiyya, they discuss the connection between food and the Israeli occupation of Palestine, highlighting the impact of severing people from their land and culture; their personal experiences with cooking and the influence of their family, challenging the traditional concept of a chef and power dynamics in the culinary industry; and creating a safe space for vulnerability in her businesses and challenging traditional hierarchies.

For more from Reem:

Subscribe to Preeti's Substack to get behind-the-scenes content, to cook the recipes, and to get extended versions of the interviews.

… continue reading

22集单集

#Food #Arts #Preeti Mistry #Chef #Cooking #Food Justice #Restaurant Business #Restaurant Industry #Restaurant #Social Justice

Artwork

Sayadiyah with Reem Assil

Loading Dock Talks with Chef Preeti Mistry

published 10M ago

分享

MP3•单集首页

内容由Preeti Mistry提供。所有播客内容（包括剧集、图形和播客描述）均由 Preeti Mistry 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。

In this episode, Reem tells Preeti about Sayadiyah, a rice and fish dish packed with flavorful caramelized onions and spices. Through the story of how Reem developed her take on Sayadiyah for her books, Arabiyya, they discuss the connection between food and the Israeli occupation of Palestine, highlighting the impact of severing people from their land and culture; their personal experiences with cooking and the influence of their family, challenging the traditional concept of a chef and power dynamics in the culinary industry; and creating a safe space for vulnerability in her businesses and challenging traditional hierarchies.

For more from Reem:

Subscribe to Preeti's Substack to get behind-the-scenes content, to cook the recipes, and to get extended versions of the interviews.

… continue reading

22集单集

#Food #Arts #Preeti Mistry #Chef #Cooking #Food Justice #Restaurant Business #Restaurant Industry #Restaurant #Social Justice

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