A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
内容由The Learning Edge and Ontario Craft Brewers提供。所有播客内容（包括剧集、图形和播客描述）均由 The Learning Edge and Ontario Craft Brewers 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
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Manage episode 80139780 series 44831
内容由The Learning Edge and Ontario Craft Brewers提供。所有播客内容（包括剧集、图形和播客描述）均由 The Learning Edge and Ontario Craft Brewers 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
In this second Ontario Brewer Podcast for May, Master Cicerone Mirella Amato continues her exploration of OCB-brewed Altbiers. She is once again joined by cookbook author David Ort from davidort.com.
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Having correctly guessed which Altbier he was tasting in the first May podcast, David joins Mirella in sampling two more Ontario beers brewed in the same style. The three Altbiers featured this month were Beau's All Natural Brewing Co. Festivale, Kilannan Altbier, and Sawdust City Ol' Woody Alt.
About our guest this month: David Ort is the author of the Canadian Craft Beer Cookbook, a freelance food and drink writer, and the web editor at PostCity.com. Follow his writing on all things from beer to Toronto restaurants on his site at davidort.com or on Twitter @ortdavid
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Manage episode 80139780 series 44831
内容由The Learning Edge and Ontario Craft Brewers提供。所有播客内容（包括剧集、图形和播客描述）均由 The Learning Edge and Ontario Craft Brewers 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
In this second Ontario Brewer Podcast for May, Master Cicerone Mirella Amato continues her exploration of OCB-brewed Altbiers. She is once again joined by cookbook author David Ort from davidort.com.
…
continue reading
Having correctly guessed which Altbier he was tasting in the first May podcast, David joins Mirella in sampling two more Ontario beers brewed in the same style. The three Altbiers featured this month were Beau's All Natural Brewing Co. Festivale, Kilannan Altbier, and Sawdust City Ol' Woody Alt.
About our guest this month: David Ort is the author of the Canadian Craft Beer Cookbook, a freelance food and drink writer, and the web editor at PostCity.com. Follow his writing on all things from beer to Toronto restaurants on his site at davidort.com or on Twitter @ortdavid
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类似 Ontario Craft Brewers' Podcast 的节目
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
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continue reading
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…
continue reading
The Partnership Economy explores the power of partnerships through candid conversations and stories with industry leaders. Our hosts, David A. Yovanno, CEO and Todd Crawford, Co-founder, of impact.com, unpack the future of partnerships as a lever for scale and an opportunity to put the consumer first.
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UXPodcast™ is a twice-monthly digital design podcast - hosted by James Royal-Lawson and Per Axbom - sharing insights about business, technology, people and society since 2011. We want to push the boundaries of how user experience is perceived and boost your confidence in the work you do.
…
continue reading
The podcast about chain restaurants. Comedians Mike Mitchell and Nick Wiger review fast food/sit-down chains and generally argue about food/everything.
…
continue reading
It didn’t all change in March 2020. Not really. The UK high street has been in the throes of a gradual revolution for decades. From the rise of ecommerce, to the birth of mobile, social commerce, and a growing emphasis on experience, change has been underway for a while. In fact for many, the pandemic has acted as a wake-up call. Digital transformation was no longer a ‘nice to have’ but a matter of survival. Necessity sparked innovation and customers are enjoying more flexibility and conveni ...
…
continue reading
Alessandro Bogliari, CEO and Co-Founder of The Influencer Marketing Factory, a global influencer marketing agency, talks with great guests about influencer marketing, social media, the creator economy, social commerce and much more.
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continue reading
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