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215 - Hawkers Part 3 and Nigel Ayling

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Manage episode 399244659 series 2481313
内容由The Cool Room提供。所有播客内容(包括剧集、图形和播客描述)均由 The Cool Room 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

It's the third of our trilogy with Maz from Hawkers Beer and if that wasn't enough Nigel from https://www.we-love-craft.beer/ is back to talk about what's going on in the Australian craft beer scene at the start of 2024.

Don't forget to support the podcast by buying some beer and merch from our online store! https://the-coolroom-podcast.myshopify.com/

Nigel and Davydd discuss the end of Brews News, the best ways to market breweries and the effectiveness of the GABS Hottest 100 and social media campaigns.

Then it's time to finish off our interviews recorded with Maz at Hawkers just before the new year - accompanied by a truly fantastic Apple Brandy Barrel-Aged Strong Ale.

We learn all about the secrets of strong ales and white stouts, why Maz didn't collect his trophy from the Indies which wines and whiskeys he enjoys most. Before we finish off with an impassioned plea to support the industry.

  continue reading

254集单集

Artwork

215 - Hawkers Part 3 and Nigel Ayling

The Cool Room

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published

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Manage episode 399244659 series 2481313
内容由The Cool Room提供。所有播客内容(包括剧集、图形和播客描述)均由 The Cool Room 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

It's the third of our trilogy with Maz from Hawkers Beer and if that wasn't enough Nigel from https://www.we-love-craft.beer/ is back to talk about what's going on in the Australian craft beer scene at the start of 2024.

Don't forget to support the podcast by buying some beer and merch from our online store! https://the-coolroom-podcast.myshopify.com/

Nigel and Davydd discuss the end of Brews News, the best ways to market breweries and the effectiveness of the GABS Hottest 100 and social media campaigns.

Then it's time to finish off our interviews recorded with Maz at Hawkers just before the new year - accompanied by a truly fantastic Apple Brandy Barrel-Aged Strong Ale.

We learn all about the secrets of strong ales and white stouts, why Maz didn't collect his trophy from the Indies which wines and whiskeys he enjoys most. Before we finish off with an impassioned plea to support the industry.

  continue reading

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