Serious Eats' podcast Special Sauce enables food lovers everywhere to eavesdrop on an intimate conversation about food and life between host and Serious Eats founder Ed Levine and his well-known/famous friends and acquaintances both in and out of the food culture.
…
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Episode 98: Fric & Frac! ON LOCATION! HALLOWEEN EPISODE! (w/ Adrian Torres and Nat Bluhm)
Manage episode 245326950 series 2362445
内容由Lotuspod提供。所有播客内容（包括剧集、图形和播客描述）均由 Lotuspod 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
HALLOWEEN IS HERE! And this week we're reviewing the tasty tacos at FRIC & FRAC on 39th Street (HOME OF TACO SATURDAYS SINCE 1979!) with special spooky guests ADRIAN TORRES (Horrorversary Podcast Host, Alamo Drafthouse's TERROR TUESDAY Host, Boom Howdy Network) and NAT BLUHM (Artist/Designer with HighHeart Creative)! Dave is also joined this week by special co-host Executive Producer CHRIS GARIBALDI who tells the gang about his intense Fear of Dolls!
This week we also break down a big list of our FAVORITE HORROR FILMS to watch on Halloween Night as well as a big list of the real life HAUNTED LOCATIONS in KC! Haunted Hotels. Spooky Mansions and Gateways to Hell! OH MY! We also touch upon the Haunted House Attractions in the West Bottoms!! In the TACO TICKER we taco 'bout TACO BELL'S HALLOWEEN FASHIONS available on their website and we also taco 'bout a HAUNTED TACO SHOP in Arcadia, California! ALSO: Nat asks Dave: "If you were a cannibal what kind of Body part taco would You Eat?" & Adrian asks Dave a very disturbing TACO TO ME Question for the ages! If we are all destined to re-live our lives in the Afterlife, Will Dave be eating ghost tacos for all of eternity?! Doesn't sound half bad! HALLOWEEN & TACOS!!! IT DON'T GET MUCH BETTER THAN THIS!
Edited by MATT ALLEN. Music by SUNEATERS courtesy of LOTUSPOOL RECORDS."
100集单集
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Manage episode 245326950 series 2362445
内容由Lotuspod提供。所有播客内容（包括剧集、图形和播客描述）均由 Lotuspod 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
HALLOWEEN IS HERE! And this week we're reviewing the tasty tacos at FRIC & FRAC on 39th Street (HOME OF TACO SATURDAYS SINCE 1979!) with special spooky guests ADRIAN TORRES (Horrorversary Podcast Host, Alamo Drafthouse's TERROR TUESDAY Host, Boom Howdy Network) and NAT BLUHM (Artist/Designer with HighHeart Creative)! Dave is also joined this week by special co-host Executive Producer CHRIS GARIBALDI who tells the gang about his intense Fear of Dolls!
This week we also break down a big list of our FAVORITE HORROR FILMS to watch on Halloween Night as well as a big list of the real life HAUNTED LOCATIONS in KC! Haunted Hotels. Spooky Mansions and Gateways to Hell! OH MY! We also touch upon the Haunted House Attractions in the West Bottoms!! In the TACO TICKER we taco 'bout TACO BELL'S HALLOWEEN FASHIONS available on their website and we also taco 'bout a HAUNTED TACO SHOP in Arcadia, California! ALSO: Nat asks Dave: "If you were a cannibal what kind of Body part taco would You Eat?" & Adrian asks Dave a very disturbing TACO TO ME Question for the ages! If we are all destined to re-live our lives in the Afterlife, Will Dave be eating ghost tacos for all of eternity?! Doesn't sound half bad! HALLOWEEN & TACOS!!! IT DON'T GET MUCH BETTER THAN THIS!
Edited by MATT ALLEN. Music by SUNEATERS courtesy of LOTUSPOOL RECORDS."
100集单集
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类似 Taco the Town 的节目
Serious Eats' podcast Special Sauce enables food lovers everywhere to eavesdrop on an intimate conversation about food and life between host and Serious Eats founder Ed Levine and his well-known/famous friends and acquaintances both in and out of the food culture.
…
continue reading
Scheer Intelligence features thoughtful and provocative conversations with "American Originals" -- people who, through a lifetime of engagement with political issues, offer unique and often surprising perspectives on the day's most important issues.
…
continue reading
Live magazine programme on the worlds of arts, literature, film, media and music
…
continue reading
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world t ...
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
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