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41: Lisa Fetterman Brings Sous Vide Cooking Home
Manage episode 309814864 series 3025307
内容由Alisa Ivory Smith and Alisa Ivory Smith brings you top female entrepreneurs weekly...提供。所有播客内容（包括剧集、图形和播客描述）均由 Alisa Ivory Smith and Alisa Ivory Smith brings you top female entrepreneurs weekly... 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
Lisa Fetterman is the founder and CEO of Nomiku, the first home sous vide immersion circulator machine on the market. Lisa has been featured in Wired, MAKE, and Forbes, and was named on both Forbes and Zagat Survey’s 30 Under 30 lists for her pioneering work in the food space. Lisa has worked at some of the top restaurants in the country including Babbo and Jean-Georges in New York and Saison in San Francisco. She lives in San Francisco where she and her husband-cofounder have brought manufacturing back to the states with their new Wifi-Nomiku device.
I wanted to learn more about Lisa's experience in designing and launching a new device for the at home chef.
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