))
#139 Ken Myszka | Epiphany Farms & The Future of Food
Manage episode 352161087 series 2898036
内容由The Paul Garcia Show提供。所有播客内容（包括剧集、图形和播客描述）均由 The Paul Garcia Show 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
Ken Myszka from Downs, IL, has as much experience in the culinary arts as one could have, traveling the globe and working for some of the planet's most esteemed restaurants. His passion for food doesn't stop in the kitchen, however. Ken is the founder of Epiphany Farms Restaurant, Anju Above, Harmony Korean BBQ, Bakery and Pickle, and of course the farm itself - Epiphany Farms Estate. All are under the umbrella of Epiphany Farms Hospitality Group.
Thank you to this show's sponsors:
Brand Buddyfadsfaf
Website Developer
https://brandbuddyinc.com/
(815) 743-3074
Marchelloni's Pizza in Fairbury
Pizza Provider
Call between 4-5 pm and get 2nd pizza free!
https://www.facebook.com/pizzasbymarchelloni
(815) 692-4602
Pamela Deaton | Health Markets
Insurance Agent for Health Markets
Helping you find the best Health, life, vision, dental, and disability insurance for you.
www.pamdeaton.com
(309) 287-2518
InMotion Fitness Center
https://www.facebook.com/profile.php?id=100085541333873
605 North 4Th St, 61739, Fairbury
(815) 692-2572
Fairbury Furniture
100 W Locust St Fairbury, IL 61739
http://www.fairburyfurniture.com/
(815) 692-3000
#organic #farming #healthylifestyle
--- Send in a voice message: https://podcasters.spotify.com/pod/show/thepaulgarciashow/message145集单集
分享
