))
S3 E46 CHEF SPOTLIGHT: Featuring Julian Alexander Baker
Manage episode 420833485 series 3300373
内容由Brenda Popritkin提供。所有播客内容（包括剧集、图形和播客描述）均由 Brenda Popritkin 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
A much-respected veteran chef of the Miami culinary scene (Bice at the Victor Hotel, Pelican Cafe, Toscana Divino, and more recently at Le Zoo—to name a few) and mentor to many, Chef Julian Alexander Baker joins me to chat about South Florida's growth and significant changes during his 15 years in Miami.
What has kept him in here?
What does he think are the city's strengths?
What does discipline in the kitchen mean to him?
Why doesn't he think South Florida is ready for the MICHELIN Guide yet?
What are some of his favorite Miami restaurants?
Does he love Los Felix as much as I do?
Where does he see himself in ten years?
Ready to dive in? Let's go! Dale!
LISTEN here:
VISIT me on my other platforms:
DISCUSS this episode and more on the new MESSAGE FORUM HERE.
Like what you hear? Supporting my podcast is simple. Please share, review, and/or rate to help the episodes receive more exposure. It takes seconds, and it’s incredibly helpful.
Want to advertise your business or event in an episode or two?
Want to sponsor the 2024 Palette Awards?
Message me at thewhetpalette@gmail.com.
Thank you for listening. As always, from my “palette” to yours,
Cheers!
Brenda Popritkin
59集单集
分享
