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Hop Politics: The Evolving Business Of Beer

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Manage episode 439125000 series 3552843
内容由N/ATION Collaborative, LLC, N/ATION Collaborative, and LLC提供。所有播客内容(包括剧集、图形和播客描述)均由 N/ATION Collaborative, LLC, N/ATION Collaborative, and LLC 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

"The good news for beer is beer is a non-partisan issue." So proclaims this week's podcast guest, Brian Crawford, President and CEO of The Beer Institute, a Washington DC based trade association representing the interests of the industry primarily at the federal level. In our conversation we talk about the growth of non-alcoholic beer, including how BI views the category as a nascent one within the overall industry, with health habits and drinking preferences quickly evolving. We then dive into the hemp-derived beverage market, which has really taken off since the 2018 Farm Bill, with Brian giving his thoughts on it from the POV of the beer industry at large. Lastly, we talk about some of the Beer Institute's legislative priorities, which include a new program aimed at making draft beer more accessible by providing tax credits to all those who serve it. We close out our discussion with Brian sharing some great info on how people can get involved in advocating for beer in all its forms with their local representatives.
Mentioned in this episode:
The Beer Institute

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22集单集

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Manage episode 439125000 series 3552843
内容由N/ATION Collaborative, LLC, N/ATION Collaborative, and LLC提供。所有播客内容(包括剧集、图形和播客描述)均由 N/ATION Collaborative, LLC, N/ATION Collaborative, and LLC 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

"The good news for beer is beer is a non-partisan issue." So proclaims this week's podcast guest, Brian Crawford, President and CEO of The Beer Institute, a Washington DC based trade association representing the interests of the industry primarily at the federal level. In our conversation we talk about the growth of non-alcoholic beer, including how BI views the category as a nascent one within the overall industry, with health habits and drinking preferences quickly evolving. We then dive into the hemp-derived beverage market, which has really taken off since the 2018 Farm Bill, with Brian giving his thoughts on it from the POV of the beer industry at large. Lastly, we talk about some of the Beer Institute's legislative priorities, which include a new program aimed at making draft beer more accessible by providing tax credits to all those who serve it. We close out our discussion with Brian sharing some great info on how people can get involved in advocating for beer in all its forms with their local representatives.
Mentioned in this episode:
The Beer Institute

  continue reading

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