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EP052 | How Westvleteren 12 Accidentally Became “The Best Beer In The World”
Manage episode 457108997 series 1251280
内容由Breandán Kearney提供。所有播客内容(包括剧集、图形和播客描述)均由 Breandán Kearney 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
How did Westvleteren 12, a strong dark ale produced by a tiny monastery brewery in Belgium, become the world’s most sought-after beer?
The post EP052 | How Westvleteren 12 Accidentally Became “The Best Beer In The World” appeared first on Belgian Smaak.
62集单集
EP052 | How Westvleteren 12 Accidentally Became “The Best Beer In The World”
The Belgian Smaak Podcast | Exploring the world of Belgian beer
Manage episode 457108997 series 1251280
内容由Breandán Kearney提供。所有播客内容(包括剧集、图形和播客描述)均由 Breandán Kearney 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
How did Westvleteren 12, a strong dark ale produced by a tiny monastery brewery in Belgium, become the world’s most sought-after beer?
The post EP052 | How Westvleteren 12 Accidentally Became “The Best Beer In The World” appeared first on Belgian Smaak.
62集单集
所有剧集
×How did Westvleteren 12, a strong dark ale produced by a tiny monastery brewery in Belgium, become the world’s most sought-after beer? The post EP052 | How Westvleteren 12 Accidentally Became “The Best Beer In The World” appeared first on Belgian Smaak .
No other country has a national beer experience like Belgian Beer World costing €100 million and housed in one of its most iconic buildings. The post EP051 | Belgian Beer World appeared first on Belgian Smaak .
Claire Bullen meets to the Boons — Frank, Karel, and Jos — to find out how their Mariage Parfait Oude Geuze speaks to the legacy of Lambic. The post EP050 | Mariage Parfait and the Evolution of Lambic appeared first on Belgian Smaak .
Senne Eylenbosch of Het Boerenerf on saving his father’s farm, discovering his identity, and taking on his family’s storied Lambic heritage. The post EP049 | Blending Lambic at the Sollenberg Crossroads appeared first on Belgian Smaak .
Christophe Bravin and Félix Damien of Brasserie La Jungle talk about Saisons, traditional English styles, and mixed fermentation fruit beers. The post EP048 | Tingles in the Jungle appeared first on Belgian Smaak .
We took the Kusttram the length of the Belgian coast to explore its food and drink culture and share with you the places worth exploring. The post EP047 | The Belgian Coast appeared first on Belgian Smaak .
We talk Belgian beer festivals with Stéfan Cauwenbergs (Billie's), Bart Vanneste (Bruges), and Jan Machiel van Bragt (Kerstbierfestival). The post EP046 | Belgian Beer Festivals appeared first on Belgian Smaak .
The Lambic Roundtable was a panel discussion during the Toer de Geuze 2022, tailor-made for broadcasting in beer bars all over the world. The post EP045 | The Lambic Roundtable appeared first on Belgian Smaak .
We sat down with Academy Award® nominated filmmaker Jerry Franck to find out about his Lambic documentary "Bottle Conditioned". The post EP044 | Jerry Franck, Director of Lambic Documentary, “Bottle Conditioned” appeared first on Belgian Smaak .
We sat down with Marc Coesens of Liefmans, Rudi Ghequire of Rodenbach, and Alex Lippens of 't Verzet to discuss Oud Bruin and Flemish Red. The post EP043 | Roundtable Discussion — Everything Oud Bruin, Flanders Red, and Flemish Sours appeared first on Belgian Smaak .
The story of Baarle, Ronald Mengerink, and De Dochter van de Korenaar is one of defying categorisation and rejecting boundaries set for you. The post EP042 | Rejecting Boundaries (The Story of Brouwerij De Dochter van de Korenaar) appeared first on Belgian Smaak .
How does OMER Traditional Blond from Brouwerij Omer Vander Ghinste communicate the story of generational transition in Belgian family brewing? The post EP041 | What’s in a Name? (The Story of OMER Traditional Blond) appeared first on Belgian Smaak .
Bart Delvaux and Ine Van der Stock opened Brouwerij De Coureur in 2020, a small brewery and taproom in the Kessel-Lo neighbourhood of Leuven. The post EP040 | Bart Delvaux and Ine Van Der Stock of Brouwerij De Coureur appeared first on Belgian Smaak .
The Brussels beer café is an institution that has enjoyed as much acclaim as it has suffered fatigue. Is it a doomed relic or a durable icon? The post EP039 | Brussels Beer Cafés appeared first on Belgian Smaak .
Who Owns Fries? Are they French or Belgian? Do those who first created a food own it? Or does it belong to those that perfected it? The post EP038 | Who Owns Fries? appeared first on Belgian Smaak .
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