The Rise And Fall And Rise Of Pitmaster Ed Mitcehll Gravy podcast

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Food Society Arts Mary Beth Lasseter Southern Foodways Alliance Americansouth South Southern Southernfood Foodcultures

内容由Mary Beth Lasseter and Southern Foodways Alliance提供。所有播客内容（包括剧集、图形和播客描述）均由 Mary Beth Lasseter and Southern Foodways Alliance 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。

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The Rise and Fall and Rise of Pitmaster Ed Mitcehll

5M ago 27:31

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MP3•单集首页

内容由Mary Beth Lasseter and Southern Foodways Alliance提供。所有播客内容（包括剧集、图形和播客描述）均由 Mary Beth Lasseter and Southern Foodways Alliance 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。

Ed Mitchell’s name has come to be synonymous with Eastern North Carolina wood-smoked whole-hog barbecue. From Wilson, North Carolina, he grew up smoking hogs and has tried to continue that tradition, using old techniques and traditionally farm-raised pigs.

But almost since the start, Ed Mitchell’s barbeque journey has not been a straight line—business relationships, racism, and smoke have all shaped his rollercoaster ride.

Reporter Wilson Sayre is our guide in looking at those twists and turns.

We thank Danyell Irby for editing,

Learn more about your ad choices. Visit megaphone.fm/adchoices

… continue reading

242集单集

#Food #Society #Arts #Mary Beth Lasseter #Southern Foodways Alliance #Americansouth #South #Southern #Southernfood #Foodcultures

Artwork

The Rise and Fall and Rise of Pitmaster Ed Mitcehll

81 subscribers

published 5M ago

分享

MP3•单集首页

内容由Mary Beth Lasseter and Southern Foodways Alliance提供。所有播客内容（包括剧集、图形和播客描述）均由 Mary Beth Lasseter and Southern Foodways Alliance 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。

Ed Mitchell’s name has come to be synonymous with Eastern North Carolina wood-smoked whole-hog barbecue. From Wilson, North Carolina, he grew up smoking hogs and has tried to continue that tradition, using old techniques and traditionally farm-raised pigs.

But almost since the start, Ed Mitchell’s barbeque journey has not been a straight line—business relationships, racism, and smoke have all shaped his rollercoaster ride.

Reporter Wilson Sayre is our guide in looking at those twists and turns.

We thank Danyell Irby for editing,

Learn more about your ad choices. Visit megaphone.fm/adchoices

… continue reading

242集单集

#Food #Society #Arts #Mary Beth Lasseter #Southern Foodways Alliance #Americansouth #South #Southern #Southernfood #Foodcultures

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