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Chef Gordon Ramsay on Never Making the Same Mistake Twice
Manage episode 400743932 series 2029215
I loved a recent New York Times article about Chef Gordon Ramsay, including this part:
“Ramsay said that when he makes a mistake, he owns up to it. He has been candid about the misjudgments that led to the closure of Amaryllis, his fine dining restaurant in Glasgow, and admits that he has opened restaurants that were “badly conceptualized” or opened in the wrong area. “You should never be embarrassed of failure,” he said. “But never make the same mistake twice.”
--- Support this podcast: https://podcasters.spotify.com/pod/show/lean-blog-audio/support370集单集
Manage episode 400743932 series 2029215
I loved a recent New York Times article about Chef Gordon Ramsay, including this part:
“Ramsay said that when he makes a mistake, he owns up to it. He has been candid about the misjudgments that led to the closure of Amaryllis, his fine dining restaurant in Glasgow, and admits that he has opened restaurants that were “badly conceptualized” or opened in the wrong area. “You should never be embarrassed of failure,” he said. “But never make the same mistake twice.”
--- Support this podcast: https://podcasters.spotify.com/pod/show/lean-blog-audio/support370集单集
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